[PDF] Top 20 Antimicrobial activity and bioactive compounds of portuguese wild edible mushrooms methanolic extracts

... body and the mycelium contain compounds with wide- ranging antimicrobial ...activity. Mushrooms are rich sources of natural antibiotics; in these, the cell wall glucans are well- ... See full document

... RSA of mushrooms extracts was tested using a methanolic solution of the ‘‘stable’’ free radical, ...radical and superoxide anion, DPPH has the advantage of being unaffected ... See full document

... bodies of Boletus edulis are an important source of carbohydrates (mannose, rhamnose, glycans), lectins (boledulin A, B, C), organic acids (malic, oxalic, quinic, ketoglutaric acids), aminoacids (glutamine, ... See full document

... foods and as a source of compounds with medicinal ...huge mushrooms reservoir of Northeast Portugal must be chemically and nutritionally characterized for the benefit of ... See full document

... investigation of wild edible species belonging to Asteraceae family showed a great diversity in terms of chemical composition of the edible parts, while to the best of our ... See full document

... chemical and bioactive properties of nine wild edible mushrooms from native Nothofagus forest from Patagonia, ...phenolic compounds and antioxidant properties were ... See full document

... search of ingredients from natural sources because of their competitive effectiveness and lower toxicity ...effects. Mushrooms have been an important part of our diet for years ... See full document

... time mushrooms have been playing an important role in several aspects of the human ...activity. Edible mushrooms, for example, are used extensively in cooking and make part ... See full document

... anti-inflammatory activity assay, the methanolic extracts were dissolved in water at a concentrated of 8 ...the extracts were then submitted to further dilutions from ...glutamine ... See full document

... mushroom extracts, ascorbic acid was found in small amounts (0.13–0.35 mg/g), and b-carotene and lycopene were only found in vestigial amounts (<3 lg/g), which is in agreement with other authors ... See full document

... sources of various aromatic flavors, including umami, mushrooms are also healthy ...vitamins, and minerals and low in calories and fat (Akindahunsi & Oyetayo, ...kinds of ... See full document

... foods and quite tasty, edible mushrooms have been known to be a source of bioactive ...lycopene, and phenolic compounds (mainly phenolic ...antioxidant activity ... See full document

... Wild mushrooms have been described as sources of natural antioxidants, particularly phenolic ...other compounds present in wild mushrooms can also act as antioxidants (reducers), ... See full document

... phenolic extracts revealed the highest antioxidant activity for almost all the assays, followed by the in vitro digested phenolic extracts and the in vitro digested ...antioxidant ... See full document

... environment and can represent a source of new natural compounds for human ...selection of a suitable extraction method, using Gracilaria vermiculophylla as a model, followed by the ... See full document

... acids and phenolics compositions of nine wild edible mushrooms species (Suillus bellini, Tricholomopsis rutilans, Hygrophorus agathosmus, Amanita rubescens, Russula cyanoxantha, Boletus ... See full document

... phenolic extracts were submitted to a liquid–liquid extraction with diethyl ether (2 x 20 mL) and ethyl acetate (2 x 20 ...phases and the extracts were filtrated through Whatman ...dryness ... See full document

... cases of gonorrhea (infection caused by Neisseria gonorrhoeae) occur in each year, and with increasing levels, mostly in developing countries; furthermore, there is an emergent resistance of this ... See full document

... Overall, antimicrobial drugs have long been used for prophylactic and therapeutic purposes; however the drug-resistant bacterial strains have been creating serious treatment ...search of new ... See full document

... consumption of wild edible plants in modern ...several wild vegetables traditionally ...nutritional and chemical composition of wild radish (Raphanus raphanistrum ...its ... See full document