[PDF] Top 20 Antioxidant activity, fatty acid profile and tocopherols of Tamarindus indica L. seeds

... characterize Tamarindus indica L. seeds regarding its composition and to evaluate its antioxidant potential, fatty acid profile and content of ... See full document

... Tocopherols and phenolics are important antioxidants found in plant oils that act as chain-breakers in free radical chain reactions and convert lipid radicals into more stable products (Gai et  ... See full document

... the fatty acid quantification, proximate and amino acid compositions, antioxidant activity, total phenolic compounds, vitamin E, and mineral contents of new ... See full document

... shelf-life of mushrooms is an obstacle to the distribution and marketing of the fresh ...preservation and a particular interest arises for wild ...effects of gamma irradiation on ... See full document

... part of the human diet for thousands of years, and their consumption increased greatly in recent ...One of the main reasons for this increase is the combination of their nutritional ... See full document

... O tamarindeiro (Tamarindus indica L.) é uma árvore economicamente importante, que dispersou por todas as regiões tropicais, encontrando-se em muitos países da Ásia, África e América do Sul. É uma ... See full document

... CFTR activity have been associated with fatty acid disturbances and increased production of pro-inflammatory mediators ...in fatty acid metabolism are therefore considered ... See full document

... purpose of this work was to determine the proximate composition and fatty acid profiles of the Gastrocnemius pars interna intramuscular fat (IMF) of rhea (Rhea americana) ... See full document

... Dne of the most commonly used wall materials for the microencapsulation of hydrophobic compounds by spray drying is gum Arabic due to its good emulsifying properties, high solubility and low ... See full document

... knockout and wild-type control cells were cultured in SILAC ...presence of 1 m g/ml doxycycline prior to ...saline and lysed in RIPA-buffer containing 1% NP-40, 1 mM sodium deoxycholate, 150 mM NaCl, ... See full document

... searching and examining foods having nutritional properties as well as specific functions, including improving health or reducing disease risks, have been emerged all around the ...huitlacoche and its ... See full document

... level of PUFAs (among which C18 : 2 n-6 dominates, and which is contained in phospholipids) and MUFAs is ob- served (Wood et ...ratio of phospholipids to neutral lipids, the proportion ... See full document

... the fatty acid profile in the seed oil of cagaita fruits cultivated in Goiânia, state of Goiás, in 2013 and 2014 ...field of the School of Agronomy, Federal ... See full document

... properties of polyphenolic antioxidant plant components and their potential use as natural food additives have been subject to high scientific and commercial interest (Kim et ...stress ... See full document

... objective of this study was to quantify alpha-linolenic acid (LNA, 18:3n-3) of dried wheat leaves, harvested at different development stages (20, 40 and 80 days), to determine the ... See full document

... Infestation of the crop fields by this plant shows that it germinates ...many seeds, distribution of the plant is also quiet ...3100 seeds per plant under competitive irrigated conditions ... See full document

... Ammi visnaga L. (Apiaceae) is a perennial herb widely distributed in the Mediterranean area. The genus Ammi comprises 3 species in the Algerian flora [1]. Ammi visnaga is used in Algerian folk medicine to treat ... See full document

... Fruits and vegetables that are rich in polyphenolic compounds, especially flavonoids, may be used to benefit human health by reducing the incidence of cancers and cardiovascular ...the ... See full document

... 90 and 180 days of ...light and higher ...layer of food wrap. Five read- ings were taken for each sample. The L*, a*, b* values and reflectance values between 390 and 700 ... See full document

... amounts of 18:2n6 and a considerable amount of 18:3n3, very small amounts of these FA ...(15.8% of 18:2n6 and 19.2% of 18:3n3) were present in the plasma of newborn ... See full document