[PDF] Top 20 Starter Dietary Lysine Level and Strain Cross Effects on Performance and Carcass Traits of Broiler Females 1,2
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Starter Dietary Lysine Level and Strain Cross Effects on Performance and Carcass Traits of Broiler Females 1,2
... needs of starting chicks (up to Day 21) have been studied extensively (Schwartz et ...levels of dietary lysine have been determined across laboratories because numerous variations have existed ... See full document
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Eduardo Ianino Fortes1 , Juarez Lopes Donzele2 , Rita Flávia Miranda de Oliveira2 , Alysson Saraiva
... days of age were used to evaluate the effects of dietary digestible lysine levels on performance and carcass traits of two genetic lines ... See full document
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Effects of Dietary Zinc Oxide and a Blend of Organic Acids on Broiler Live Performance, Carcass Traits, and Serum Parameters
... the effects of the supplementation of zinc oxide and of an organic acid blend to a standard diet on the live performance, carcass traits, and serum ... See full document
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Bone Mineralization, and Carcass Traits of Broiler Chickens
... the effects of dietary non-phytate phosphorus (NPP) and 1α-hydroxycholecalciferol (1α-OH-D 3 ) on the growth performance, bone mineralization, and carcass ... See full document
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Evaluation of strain, dietary energy level and stocking density on broiler feathering
... Based on the results shown by different strains in Trials 2 and 4, it seems that the strains commercially available in Brazil show feathering differences, both along the back and the ...500 ... See full document
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Probiotic level effects on growth performance, carcass traits, blood parameters, cecal microbiota, and immune response of broilers
... Wang and Gu ...effect of increasing probiotic administration level on growth performance due to the contradictory results found in the literature and suggested the occurrence ... See full document
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Performance, Carcass Traits, and Body Composition of Broilers Fed Different Linseed Oil Levels between 21 and 56 Days of Age
... (p<0.05) on feed conversion ratio (Table 2) in both studied periods, as shown by the equations FCR = ...0.92 and FCR = ...levels of 7.87 and 8.46% for the periods of 21-42 ... See full document
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Carcass Traits and Immune Response of Broiler Chickens Fed Dietary L-Carnitine, Coenzyme Q
... development of physiological functions (Hassan et ...in broiler diets (Cunning, 1963). The dietary administration of the beta-adrenergic agonist ractopamine, a potent growth promoter, has been ... See full document
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Effect of dietary energy and stocking density on the performance and sensible heat loss of broilers reared under tropical winter conditions
... (Figures 1 and 2) were recorded, with hot temperatures during the day and cold nights, which characterizes the so-called “Indian ...maintenance of homeothermia, also increase ... See full document
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Fatty-Acid Composition of Free-Choice Starter Broiler Diets
... bird performance results in experiment ...effect of the experimental treatments on weight gain or feed conversion ratio in experiment I, indicating the lack of influence of ... See full document
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Effect of Different Dietary Threonine Levels on Optimal Growth Performance and Intestinal Morphology in 1-14 Days Old Ross 308 Broilers
... Results of this study indicated that the inclusion of Thr to the diets, influenced significantly the villus height and muscular thickness in duodenum and villus width and muscular ... See full document
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Effects of starter diet supplementation with arginine on broiler production performance and on small intestine morphometry
... The effects of starter diet (days 1 to 21) supplemented with arginine (Arg) on the production performance and duodenum and jejunum mucosa morphometry of ... See full document
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Evelar de Oliveira Souza1 , Douglas Haese2 , João Luís Kill2 , Ismail Ramalho Haddade3, Elcio das Graça Lacerda1 , Alysson Saraiva2 , Francisco Carlos de Oliveira Silva4, Rodrigo Pereira Sobreiro1
... 55.83 and 53.5%, respectively, in pigs fed different lysine levels without ...amount of lean carcass deposition by increasing muscle and reducing fat deposition, improving the fat/meat ... See full document
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Effect of nucleotides on broiler performance and carcass yield
... prevent performance losses in poultry production, several natural alternatives to AGPs have been ...one of these alternatives. The beneficial effect of nucleotides on intestinal cell ... See full document
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Comparison of The Effects of Several Feed Restriction Periods to Control Ascites on Performance, Carcass Characteristics and Hematological Indices of Broiler Chickens
... weight and feed consumption were weekly measured per ...calculated on pen basis. The incidence of ascites, death due to ascites, and overall mortality rate were determined at 7 and 42 ... See full document
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Effect of poultry viscera meal inclusion in broiler diets in different rearing periods on performance, carcass and parts yields
... objective of the present study was to evaluate the effect of the dietary inclusion of poultry viscera meal (VM) on broiler performance and carcass, parts, ... See full document
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Performance, rumen development, and carcass traits of male calves fed starter concentrate with crude glycerin
... assessment of the upper digestive tract, after slaughter, the abdominal cavity was opened, the four compartments (rumen-reticulum, omasum, and abomasum) were removed, and the contents of the ... See full document
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Effects of Different Dietary Rosmarinus Officinalis Powder and Vitamin E Levels on the Performance and Gut Gross Morphometry of Broiler Chickens
... (cecum and colon) morphometry was negatively affected only by ...site of bacterial digestion, and the colon physiology is influenced by dietary fiber ...effect of 0.5% RP on ... See full document
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Performance, blood parameters, and carcass yield of broiler chickens supplemented with Mexican oregano oil
... HDL, and LDL values. These results were similar to those of Cho et ...results on CHOL were lower compared with the results obtained in this study with Mexican oregano oil, in which oregano oil ... See full document
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ISSN 1516-635X Oct - Dec 2016 v.18 n.4 705-710 http:dx.doi.org10.15901806-9061-2016-0330 Performance, Intestinal Morphology and Microbiology of Broiler Chickens Fed Egg Powder in the Starter Diet
... morphology and microbiology of chickens were positively affected by the inclusion of egg powder in the starter ...These effects may be explained when considering the nutritional value ... See full document
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