A comparative study between Solenopsis invicta and Solenopsis richteri on tolerance to heat and desiccation stresses.

arbuscular mycorrhizal fungi, different levels of phosphorus and drought stress on water use efficiency, relative water content and proline accumulation rate of Coriander

Significant differences showed in moisture content, water activity and meal temperature has provided valuable information on the effect of water and emulsifier to the

Mass loss, water loss, solute gain, water activity, moisture content and soluble solids content of osmotically dehydrated melon with grape juice concentrate (GJC) and sucrose

Table 1 shows the experimental data corresponding to the physical indices related to the water status, namely Relative Water Content, Water Content, Free Water, Bound Water, and

Water application rate, application pattern width, flow rate , water distribution uniformity and soil loss due to water erosion (impact and Interhill erosion) of a Red Yellow Latosol

This study was carried out to evaluate the effect of the water regime on initial growth, leaf production and content and chemical composition of the essential oil of

On the determination of total phenolic content, total flavonoid content and antioxidant activities of Salvia species, methanol, hexane, ethyl acetate and water extracts were