h tt p : / / w w w . b j m i c r o b i o l . c o m . b r /
Environmental
Microbiology
Characterization
of
dioxygenases
and
biosurfactants
produced
by
crude
oil
degrading
soil
bacteria
Santhakumar
Muthukamalam,
Sivalingam
Sivagangavathi,
Dharmapal
Dhrishya,
Sadras
Sudha
Rani
∗DepartmentofBiochemistryandMolecularBiology,SchoolofLifeSciences,PondicherryUniversity,Puducherry,India
a
r
t
i
c
l
e
i
n
f
o
Articlehistory:Received12April2016
Accepted15February2017
Availableonline3June2017
AssociateEditor:LucySeldin
Keywords: Crudeoil Biodegradation Bacteria Catecholdioxygenase Biosurfactant
a
b
s
t
r
a
c
t
Roleofmicrobesinbioremediationofoilspillshasbecomeinevitableowingtotheireco
friendlynature.Thisstudyfocusedontheisolationandcharacterizationofbacterialstrains
withsuperioroildegradingpotentialfromcrude-oilcontaminatedsoil.Threesuch
bacte-rialstrainswereselectedandsubsequentlyidentifiedby16SrRNAgenesequenceanalysis
asCorynebacteriumaurimucosum,AcinetobacterbaumanniiandMicrobacterium
hydrocarbonoxy-dansrespectively.Thespecificactivityofcatechol1,2dioxygenase(C12O)andcatechol2,3
dioxygenase(C23O)wasdeterminedinthesethreestrainswhereintheactivityofC12O
wasmorethanthatofC23O.Amongthethreestrains,Microbacteriumhydrocarbonoxydans
exhibitedsuperiorcrudeoildegradingabilityasevidencedbyitssuperiorgrowthratein
crudeoilenrichedmediumandenhancedactivityofdioxygenases.Alsodegradationoftotal
petroleumhydrocarbon(TPH)incrudeoilwashigherwithMicrobacterium
hydrocarbonoxy-dans.Thethreestrainsalsoproducedbiosurfactantsofglycolipidnatureasindicateddby
biochemical,FTIRandGCMSanalysis.Thesefindingsemphasizethatsuchbacterialstrains
withsuperioroildegradingcapacitymayfindtheirpotentialapplicationinbioremediation
ofoilspillsandconservationofmarineandsoilecosystem.
©2017SociedadeBrasileiradeMicrobiologia.PublishedbyElsevierEditoraLtda.Thisis
anopenaccessarticleundertheCCBY-NC-NDlicense(http://creativecommons.org/
licenses/by-nc-nd/4.0/).
Introduction
Oilpollutionisaperpetualproblemthataffectsterrestrialas
wellasmarineecosystems.Oilspillagemayariseeither
acci-dentallyoroperationallyduringproduction,transportation,
storage,processingorwhenusedatseaoronland.1Crudeoil
∗ Correspondingauthorat:DepartmentofBiochemistryandMolecularBiology,SchoolofLifesciences,PondicherryUniversity,Puducherry
605014,India.
E-mails:dr.ssrlab@gmail.com,sadrassudha@yahoo.com(S.SudhaRani).
isamultifariousmixtureofmanypetroleum hydrocarbons
ofwhichpolycyclicaromatichydrocarbons(PAH)constitutea
majorfraction2whichinvitegreaterattentionowingtotheir
toxic,mutagenic andcarcinogenic nature.3 Therecoveryof
spilledcrudeoilcouldbeachievedbyadoptingphysicaland
chemicalmethodsbuttheycantakecareofonly10–15%of
oilspillage.Ontheotherhand,bioremediationbyexploiting
http://dx.doi.org/10.1016/j.bjm.2017.02.007
1517-8382/©2017SociedadeBrasileiradeMicrobiologia.PublishedbyElsevierEditoraLtda.ThisisanopenaccessarticleundertheCC
complex microbial communities can act as a self-driven,
economicalandeco-friendlymethod.Highlyhazardousoily
materialscaneasilybemineralizedtoharmlessendproducts
by introducing suitable microbial strains.4 Poly aromatic
hydrocarbons (PAH) can act as carbon source for certain
microbial communitiesinoil-polluted environment.5 Many
bacterial species including Pseudomonas aeruginosa, Bacillus
subtilis, Bacillus megaterium, Corynebacterium kutscheri, have
been reported to possess oil degrading potential.6,7 The
biochemical process of crude oil degradation by microbes
involves the action of several enzymes including
oxyge-nases, dehydrogenases and hydroxylases that fragment
aromaticandaliphatichydrocarbons.Amajorconstraintin
bio-degradationofoilisitshydrophobicitybutbiosurfactants
producedbyoildegradingbacteriafacilitateuptakeof
hydro-carbonsbythebacterialcells.Hence,thosebacterialstrains
that possess the ability to produce biosurfactants along
with enhanced oil degrading capacity are widely
recom-mendedforuseinordertoachievefastdegradationofcrude
oil.8
In this study, among the 12 bacterial isolates from oil
contaminatedsoilsamples,threestrainswhichhadthe
iso-late designation of PA, PM and BM were selected owing
totheir superior oildegrading activity.These threestrains
weresubsequently identifiedby16SrRNAgenesequencing
asCorynebacteriumaurimucosum,Acinetobacterbaumanniiand
Microbacterium hydrocarbonoxydans respectively. With these
three strains, their ability to utilize crude oil as the sole
carbonsource,determinationofactivity ofenzymes –
Cat-echol1,2dioxygenase(C12O) andCatechol 2,3dioxygenase
(C23O) and characterization of biosurfactants produced by
themwere carriedout.Additionally,the extentof
degrada-tionofaliphaticandaromaticcompoundsoftotalpetroleum
hydrocarbon(TPH)incrudeoilbythesestrainswasalso
ana-lyzed.
Materials
and
methods
Samplingandisolationofcrudeoildegradingbacterial
strains
Crudeoilandsoilsamplesfromcrudeoilcontaminatedsites
were collected from Indian OilCorporation Limited (IOCL),
Chennai,India.Fortheisolationofcrudeoildegrading
bacte-ria,1gofsoilsamplewasinoculatedinto100mLofmineral
saltmedium(MSMpH6.8±0.2)supplementedwith1%crude
oil9 and incubated at room temperature for1-week. From
this,1mLofactiveinoculumwasagaintransferredtofresh
MSMcontaining1%crudeoilandwasusedfortheisolation
ofcrudeoildegrading bacteriabyserial dilution technique
followedbyspreadplatetechniqueusingnutrientagar(NA)
plates (pH 7.4±0.2). Thebacterial colonies were then
cul-turedonfreshMSMagarplatessupplementedwith1%(w/v)
crudeoilandthosebacterialcoloniesgrownwerepickedand
preservedinliquidnutrientbrothcontaining70%glycerolat
−80◦C.
DeterminationofbacterialgrowthandactivityofC12O
andC23Oenzymes
TheabilityofPA, PMandBMtoutilizecrudeoilascarbon
source was assessed bymeasuring their growth ascolony
formingunits9(logCFU)inMSMcontainingdifferent
concen-trations(1,2and3%) ofcrudeoil(incubatedat30◦Cinan
orbital shakerat200rpm)for13daysat24hintervals.The
enzymeactivityofC12OandC23Owerealsodeterminedinthe
cellfreeextractsofPA,PMandBMculturesat24hintervals
for13days.Forthispurpose,cellswereharvestedby
centrifu-gationat5000rpm(4◦C),washedtwicewith0.01Mphosphate
buffer(pH7.0),subjectedtosonication(15s)andthecellfree
extracts were collected by centrifugation at20,000rpmfor
25min(4◦C).TheactivityofC12Owasdeterminedby
detec-tingthelevelsofcis,cis-muconate10andC23Obasedonthe
formation of 2-hydroxymuconic semialdehyde11 byUV–Vis
spectrophotometer(Shimadzu,UV-Pharmaspec1700).Protein
concentrationwasdeterminedbytheBradfordmethod.12
PurificationofC12O
ThepartialpurificationofC12Ofromthecellfreeextractsof
PA,PMandBMwascarriedoutbyammoniumsulphate
pre-cipitation followedbyionexchangechromatography (DEAE
cellulose).Thecellfreeextractwastreatedwithcoldsaturated
(NH4)2SO4solution(pH7.5)togive40,60and80%saturation
andtheprecipitatesformedwerecollectedbycentrifugation
at10,000rpmfor20min(4◦C).Thepelletsweredissolvedin
Tris–HClbuffer50mM,(pH7.5)andtheresultingprotein
solu-tionsweredesaltedbydialysis.13Thedialyzedproteinsample
wasthenloadedontoaDEAEcellulosecolumn(10cm×2cm)
thathadbeenpre-equilibratedwith50mMTris–HCl(pH7.5).
Elutionofproteinwascarriedoutwith50mMTris–HCl(pH7.5)
buffercontainingNaClinalineargradientfrom0.1to0.5M.14
Thefractionscollectedwereanalyzedforenzymeactivityand
those fractions withhighestactivity were pooledand
sub-jected to SDS PAGE analysis15 to determine the molecular
weightandthepurityoftheC12O.Molecularweightmarker
(97.4–14.3kDa)(Merckbioscience)wasusedinthisanalysis.
Physicochemicalandbiochemicalcharacterizationof
biosurfactants
Tocharacterize thebiosurfactants producedbyPA,PM and
BM, thebacterialstrains were inoculatedindividuallyinto
MSMbrothcontaining1%crudeoilandincubatedat30◦Cfor
5daysinashaker(200rpm).Thecell freesupernatantwas
collectedbycentrifugationat10,000rpmfor20minandwas
subjectedtophysicochemicalandbiochemical
characteriza-tion.Theemulsificationindex(E24)16andtheoildisplacement
capacity17ofthecellfreesupernatantwasdetermined.
Qual-itativeanalysistodetectglycolipidsand lipoproteinsinthe
cell free supernatants of PA, PM and BM was carried out
respectivelybyPhenolsulfuricacid18andBradfordMethod.12
Thesugarcontentwasquantitativelydeterminedbyorcinol
ExtractionandcharacterizationofbiosurfactantsbyFTIR
andGCMSanalysis
ThebiosurfactantsfromthecellfreesupernatantsofPA,PM
andBMwereextractedbytheacidprecipitationmethod20and
theextractedbiosurfactantsweresubjectedtoTLC(silicagel
60F254)analysisusingChloroform:methanol:water(65:25:4,
v/v)solventsystem.Theseparatedbandswerevisualizedwith
iodinevapor.Theywere dissolvedinchloroform:methanol
(2:1,v/v) and subjected toFTIR analysis21 (ThermoNicolet
6700)intherangeof4000–400cm−1.Theextracted
biosurfac-tantswerealsosubjectedtoGCMSanalysisforidentification
ofcomponentfattyacids(GCMS-PerkinElmerClarus680)and
thespectrawerecomparedwiththeGCMSNIST(2008)library
compounds.
Biodegradationofcrudeoilanddeterminationoftotal
petroleumhydrocarbon(TPH)
To ascertain the crude oil degradation capacity of PA, PM
and BM, the TPH content of residual crude oilwas
deter-mined after culturingthe bacteria in MSM with 1% crude
oil for 13 days while the uninoculated medium served as
control. 500mg of residual crude oil was taken from the
mediumandextractedconsecutivelywithhexane,benzene,
chloroform and methanol.22 Theextracts were evaporated,
pooledtogether and dissolved inn-pentane and separated
into soluble and insoluble fractions and the TPH content
was determined by the gravitational method as further
(asphaltene). The TPH fraction was loaded on to a silica
gel column (100–200mesh) to separate aliphatic and
aro-matic fractions byusing hexane and benzene respectively.
Thealiphatic and aromaticfractionsofTPHwere analyzed
by GCMS (PerkinElmer Clarus 680) and the spectra was
comparedwith the library compounds (GC-MSNIST 2008).
Thepercentageof crude oildegradation was calculated as
[(control-treated)/control]*100.22 Quantification of
hydroxy-lated aromatic compounds as an indicator of degradation
of polycyclic aromatic hydrocarbon (PAH) was determined
asresorcinolequivalent(RE)22whereResorcinolservedasa
standard.
Identificationofcrudeoildegradingbacteriaby16SrRNA
genesequencing
Genomic DNA from the strains PA, PM and BM was
iso-lated by the phenol chloroform extraction method.23
Amplification of 16S rRNA gene from genomic DNA
was performed using universal forward and reverse
primers fD1 (5-GAGTTTGATCCTGGCTCA-3) and rP2 (5
-ACGGCTACCTTGTTACGACTT-3) in DNA thermo cycler
(Eppendorf,Mastercyclergradient).TheamplifiedPCR
prod-ucts were purified and sequencing24 was carried out by
EurofinsGenomicsIndiaPvt Ltd,Bangalore.Thenucleotide
sequences obtained were compared with sequences of
GenBankusing nBLAST search.The phylogenetic tree was
constructedbyusingMEGA5softwareversion5.1.25
Results
In thisstudy, 12bacterial strainswere isolated from crude
oilcontaminatedsoilsamplesbyusingMSMwith1%crude
oil.From these12strains, 3potentstrainswiththeisolate
designationofPA,PMandBMwereselectedbasedontheir
improvedcrudeoildegradingcapacity.Thecapacityofthese
strainstousecrudeoilassolecarbonsourcewasdetermined
byanalyzing the activity ofcatechol dioxygenaseenzymes
(C12OandC23O),characterizingthebiosurfactantsproduced
bythemandbymeasuringtheresidualTPHcontent.Thethree
strainswerealsosubjectedtomolecularidentificationby16S
rRNAgenesequenceanalysis.
DeterminationofgrowthcurveandC12OandC23O
activity
PureculturesofPA,PMandBMwereallowedtogrowonMSM
containingdifferentconcentrationsofcrudeoil(1,2and3%
(v/v)for13daysandduringthisperiodgrowthrateofbacterial
strains,theirproteincontentandactivityofC12OandC23O
weredeterminedat24hintervals.Amongthethreestrains,
PA and PMshowed maximumgrowth in mediacontaining
1%crudeoilwhileBMdisplayedmaximumgrowthinmedia
containing 3%crude oil. Exponential growth was observed
betweendays2and10forPA,2and7forPMand2and8for
BM(Fig.1a,dandg).AsPAandPMshowedoptimumgrowth
inpresenceof1%crudeoilandBMwith3%oil,theywere
cul-turedinMSMwithappropriateconcentrationofcrudeoilin
ordertodeterminetheactivityofenzymes–C12OandC23O.
Concomitantincreaseinproteincontent(Fig.1b,eandh)was
alsoobservedinallthethreestrainsafterthe5thdayof
incu-bation andpeakproteinlevelswereobservedondays10,7
and8respectivelyforPA(0.991mgmL−1),PM(0.891mgmL−1)
andBM(1.49mgmL−1).Thistrendclearlypointedtothe
abil-ity ofthreebacterialstrainstoutilizecrudeoilasasource
ofcarbon and energy. Ascould beseen inFig. 1c,f and i,
activityofC12OaswellasC23Oincreasedwithdaysof
incu-bationandthemaximumactivitywasattainedonday8for
PA,day4forPMandday5forBM.Thisincreasingtrendin
enzymeactivitycouldbecorrelatedwellwiththe
exponen-tialgrowthshownbythethreebacterialstrainsbyutilizing
crudeoilascarbonsource(Fig.1a,dandg).Another
interest-ingobservationmadeinthisstudywasthespecificactivity
ofC12OwashigherthanthatofC23Oinallthethreestrains
(Fig.1c,f andi).ThisincreasedactivityofC12Osignify the
roleofortho-cleavagepathwayasthepredominantpathway
ofoildegradation.Amongthethreestrainsusedinthisstudy,
BMexhibitedincreasedactivityofbothC12OandC23Owith
maximumspecificactivityof1.75U/mg−1 and0.973U/mg−1
respectively.Thisfindingmaybecorrelatedwiththeability
ofBMtoutilizehigherconcentrationofcrudeoilandshow
maximumgrowthinMSMcontaining3%crudeoil.Theother
twostrainsPAandPMalsoexhibitedmoderatelevelsof
activ-ityofC12OandC23O.ThemaximumspecificactivityofC12O
was0.967and0.436Umg−1andthatofC23Owas0.537and
a
PA PA PA PM BM PM BM BM PM PA PM BM 10 6 15 10 5 0 4 2 0 0 5 10 15 0 5 10 15 8 6 4 2 0 1.5 1.0 2.0 1.5 1.0 0.5 0.0 0.8 0.6 0.4 0.2 0.0 1.0 0.5 0.0 1.0 0.5 2.0 1.5 1.0 0.5 0.0 0.4 0.3 0.2 0.1 0.0 0.8 0.6 0.4 0.2 0.0 01 2345 678 9 10 11 12 13 0 1 23 4 56 78 9 10 11 12 13 01 23 45 6789 10 11 12 13 0.0 0.0 0.0 0.5 1.0 1.5 0.1 0.2 0.3 0.4 0.5 0.5 1.0 1.5 0 5 10 15 0 5 10 15 0 5 10 15 0 5 10 15Incubation period (days)
Incubation period (days)
Incubation period (days) Incubation period (days) Incubation period (days) Incubation period (days) Incubation period (days) Incubation period (days) Incubation period (days) Control 1% 2% 3% Control 1% 2% 3% Control 1% 2% 3% log CFU mI –1 Protein concentration (mg mI –1 ) C12O Umg –1 C12O Umg –1 C12O Umg –1 C23O Umg –1 C23O Umg –1 C23O Umg –1 C23O Umg–1 C12O Umg–1
C23O Umg–1 C23O Umg–1
C12O Umg–1 C12O Umg–1 Protein concentration (mg mI –1 ) Protein concentration (mg mI –1 ) log CFU mI –1 log CFU mI –1
d
g
e
h
f
i
b
c
Fig.1–Growthcurvesofthethreebacterialstrains–(a)PA,(d)PMand(g)BMinthepresenceofdifferentconcentrations ofcrudeoil(1%,2%and3%v/v),proteincontent(mgmL−1)in(b,eandh)andSpecificactivities(U=1molofthe product/min/mgprotein)ofC12O(Umg−1)andC23O(Umg−1)ofbacterialstrainsgrowninMSMwithcrudeoil (concentrationin%)–(c,fandi)PA-1%,PM-1%andBM-3%.
PartialpurificationofC12Oenzymeanddeterminationof
molecularmass
AstheactivityofC12Owasfoundtobemorethan C23Oin
PA,PMand BM,partialpurificationofC12Oalone was
car-riedweresubjected toammoniumsuphateprecipitation at
40%,60%and80%saturationsandtheprecipitatesobtained
werecheckedforenzymeactivityafterdesaltingthepelletsby
dialysis.Astheprecipitateobtainedat60%saturationshowed
higherC12Oactivity,thesamewasusedforfurther
purifica-tionbyion-exchangechromatographyusingDEAEcellulose
column.Thecolumnwaselutedwith0.1–0.5MNaClgradient
andfractionsobtainedat0.3MNaClwerefoundtoexhibit
bet-terenzymeactivity.ThespecificactivityofC12OfromPA,PM
andBMindifferentpurificationstepsaredepictedinTable1.
Amongthethreestrains,BMshowedreasonablyhigher
spe-cificactivityforC12Owith6.37Umg−1followedbyPAandPM
withrespectivespecificactivitiesof5.64and1.8Umg−1
follow-ingpurificationbyionexchangechromatography.Theparially
purifiedfractionofC12Ofromion-exchangecolumnshowed
adiscreteproteinbandwithanapproximatemolecularmass
of39KDainSDS-PAGE(Fig.2).
Characterizationofbiosurfactants
Severalmicroorganismsthatutilizepetroleumhydrocarbons
astheircarbonsourceareknowntoproducebiosurfactants
Lane 1 Lane 2 66 KDa 43 KDa 29 KDa 20.1 KDa 14_3 KDa Lane 3 Lane 4
Fig.2–SDSPAGEanalysisofpartiallypurifiedenzyme C12OfrombacterialstrainsPA,PMandBM.Lane1is Proteinmolecularmarker,lane2,3and4are0.3MNaCl elutedfractionofC12OenzymefromBM,PAandPM obtainedbyionexchangechromatography.
Table1–PurificationofC12OenzymefromPA(Corynebacteriumaurimucosum),PM(Acinetobacterbaumannii)andBM (Microbacteriumhydrocarbonoxydans). Bacterial strains PA PM BM Purification steps Bacterial celllysate (NH4)2SO4 precipitation (60%) DEAE cellulose (0.3MNaCl) Bacterial celllysate (NH4)2SO4 precipitation (60%) DEAE cellulose (0.3MNaCl) Bacterial celllysate (NH4)2SO4 precipitation (60%) DEAE cellulose (0.3MNaCl) Volume(mL) 10 5 3 10 5 3 10 5 3 Protein (mg/mL) 2.84 1.11 0.86 1.35 0.98 0.42 3.58 1.64 0.98 Activity(U) 28.12 21.7 14.56 4.12 3.25 2.32 65.87 30.01 18.55 Specificactivity (Umg−1) 0.99 3.91 5.64 0.31 0.66 1.84 1.84 3.66 6.37 Purification fold 1 3.94 5.7 1 2.17 6.03 1 1.98 3.73 Recovery(%) 100 38.59 15.52 100 39.44 16.89 100 22.45 8.44
of glycolipid or lipoprotein nature. In this study,
biosur-factants produced by PA, PM and BM were characterized
byphysicochemical,biochemical, FTIR and GCMS analysis.
Thephysicochemical properties ofthe biosurfactants were
analyzed by determining the emulsification index (E24) %
and oil displacement capacity ofthe culturesupernatants
of PA, PM and BM. The emulsification index for PA, PM
and BM was 57, 45 and 69% respectively with BM
show-inghigher index.Thethree bacterialstrainsalsoexhibited
wellpronouncedoildisplacementpropertywithrespectiveoil
clearancezoneof16,14 and17mm.Thechemical natures
ofthe biosurfactants from culture supernatants ofPA, PM
and BM were identified qualitatively as glycolipids while
theygavenegativeresultforproteins.Further,quantitative
analysisforglucosecontent inthe culturesupernatantsof
PA, PM and BM showed 135, 120 and 187mg/L of glucose
respectively.
CharacterizationofbiosurfactantsbyFTIRandGCMS
analysis
ThebiosurfactantsextractedfromPA,PMandBMwas
sub-jectedtoFTIRanalysisandtheFTIRspectraarepresentedin
Fig.3.Thebroadbandat3543,3552and3238cm−1observed
respectivelyforPABMandPMshouldbeassignedtotheO–H
stretching vibration in the chemical structuresof the
bio-surfactants.The strong peaks observed at2981, 1469cm−1
for PA, 2960cm−1 for PM and 2870, 2773, 2698cm−1 from
BMcorrespondtotheC–H stretching vibrationsoftheCH2
and CH3 hydrocarbon chains. The characteristic peak
dis-playedat1745, 1742and 1769cm−1 respectivelyforPA,PM
andBMrelatestotheC Ostretchingvibrationsofthe
car-bonylgroups.Samewaythepeaksobservedat1242forPA,
1282forPMand1132,1088and1011cm−1forBMrepresent
C-Ostretchingbandsthatconfirmthepresenceofglycosidic
bondsformedbetweencarbon atomsandhydroxylgroups.
ThebiosurfactantsthatwereextractedfromPA,PMandBM
wasfurtheranalyzedbyGCMSanalysistodetect the
pres-enceoffattyacidsandthedataarepresentedinFig.4.The
GCMSspectraofPAPMandBMshowedfourmajorpeaksand
thecorresponding fatty acids/fatty acid estersare listed in
Table2.
a
PA PM BM 100 100 100 90 80 70 80 80 60 60 40 40 20 0 0 20 40 40 60 60 80 80 90 80 70 100 100 100 4000 4000 3000 3000 2000 2000 Wavenumbers (Cm–1) Wavenumbers (Cm–1) Wavenumbers (Cm–1) T ransmittance (%) T ransmittance (%) T ransmittance (%) 1000 1000 4000 3000 2000 1000b
c
Fig.3–FTIRspectrumofbiosurfactantsproducedby bacterialstrainsPA(a),PM(b)andBM(c).
a
b
c
d
e
f
B1-(16ES-0648) 2369 (14.648)
B1-(16ES-0648) 2708 (16.344)
B2-(16ES-0649) 1172 (8.661)
B2-(16ES-0649) 2384 (14.723)
B3-(16ES-0650) 2232 (13.963)
B3-(16ES-0650) 2830 (16.954)
Nist 149203: 1,2,4,-Benzenetricarboxylic acid, 4-dodecyl dimethyl ester
Nist 196965: Octadecanoic acid, 2-OXO-, Methyl ester
Nist 21781: Heptadecanoic acid, Heptadecyl ester
Nist 6636: Octadecanoic acid, 9,10-Epoxy-, Isopropyl ester
Nist 22299: Eicosane, 9-Cyclohexyl-R:791
R:703 R:816 R:840 R:458
Nist 143997: Tetradecanoic acid, 2-OXO-, Ethyl ester R:691
Fig.4–GCMSspectraofbiosurfactantsfromPA(aandb),PM(candd)andBM(eandf).
Table2–ListofcompoundsidentifiedinBiosurfactantsfromPA(Corynebacteriumaurimucosum),PM(Acinetobacter
baumannii)andBM(Microbacteriumhydrocarbonoxydans).
RT Compoundname(fromLibrarysearch) Molecularformula Molecularweight
StrainPA
4.954 1,6;3,4-Dianhydro-2-deoxy-beta-d-lyxo-hexopyranose C6H8O3 128
14.648 Tetradecanoicacid,2-oxo-,ethylester C16H30O3 270
16.334 1,2,4-Benzenetricarboxylicacid,4-dodecyldimethylester C23H34O6 406
20.155 Nonahexcontanoicacid C69H138O2 998
StrainPM
RT Compoundname(fromLibrarysearch) Molecularformula Molecularweight 8.661 Octadecanoicacid,2-oxo-,methylester C19H36O3 312
10.962 Oxalicacid,allylpentadecylester C20H36O4 340
12.182 Oxiraneoctanoicacid,3-octyl-,2-Ethylhexylester C26H50O3 410
14.723 Heptadecanoicacid,heptadecylester C34H68O2 508
StrainBM
RT Compoundname(fromLibrarysearch) Molecularformula Molecularweight 13.208 Oxalicacid,allyltetradecylester C19H34O4 326
13.963 Octadecanoicacid,9,10-Epoxy-,Isopropylester C21H40O3 340
16.954 Eicosane,9-cyclohexyl- C26H52 364
17.354 Fumaricacid,Hexadecylpropagylester C23H38O4 378
DeterminationofTPH
Gravitational analysisofTPH from un-inoculated crude oil
indicatedthepresenceof0.282gofaliphatic,0.098gof
aro-matic and 0.04g of NSO compounds along with 0.059g of
asphaltenes.Ontheotherhand,drasticreductionintheTPH
contentwasobservedattheendof13daysincubationwithPA,
PMandBM.Thealiphatic,aromatic,NSOandasphaltene
frac-tionsofresidualTPHinpresenceofBMwasfoundrespectively
as 0.042,0.014, 0.024, 0.036gand 0.048,0.053g, 0.063gand
0.044ginpresenceofPAwhilewithPMitwas0.114,0.073,0.027
a
100C14
7.40
5.00 10.00 15.00 20.00 25.00
12.40 17.40
Retention time (min)
Retention time (min)
22.40 Ind 2,4-DTBP NA 27.40 C16 C18 C20 C22 C24 C26 C28 C30 100 100 100 100 100 100 100 % % % % % % % %
b
c
d
e
f
g
h
Fig.5–GCspectrumofaliphatichydrocarbons(a–control;b–PA;c–PM;d–BM)aromatichydrocarbon(e–control;f–PA; g–PM;h–BM)after13daysofincubationinMSMsupplementedwith1%crudeoil.(NA–Naphthalene;Ind–Indene;2, 4-DTBP–2,4-di-tert-butylphenol).
BMwasmorecompetentinutilizingcrudeoilanditbrought
about 74%total degradation ascomparedto un-inoculated
controlwhilePAandPMbroughtabout52and43%
degrada-tionrespectively.FurthertheGCchromatogramofaliphatic
andaromaticfractionofTPHfromun-inoculatedcontroland
flasksinoculatedwithPA,PMandBMispresentedinFig.5.
ItwasobservedthatBMbroughtaboutsubstantial
degrada-tionofaliphaticcompoundswith81%ofC14,12%ofC16,27%
ofC18andmorethan85%ofC20–C30(Fig.5d)ascompared
toun-inoculatedcontrol(Fig.5a).Sameway,PAalsoshowed
enhanceddegradationwith87%ofC14,34%ofC16,68%of
C18 and more than 85% of C20–C30(Fig. 5b). WhereasPM
broughtaboutlessereffectwith3.5%degradationofC14,11%
ofC16,8%ofC18,64%ofC20,81%ofC22,and85%ofC24–C30
(Fig. 5c). Similareffects wereobservedwiththe percentage
degradationofaromaticcompounds-indeneandnaphthalene
inpresenceofBMwhichwas90and87%respectively(Fig.5h)
ascomparedtoun-inoculatedcontrol(Fig.5e)andinthe
pres-ence ofPAit was of42 and 52% (Fig.5f) whilewithPM it
was11and31%respectively(Fig.5g).Also,anincreaseinthe
formationofintermediate metabolite2,4-di-tert-butyl
phe-nol (2,4-DTBP) during the degradation ofnaphthalene was
observedmoreprominentlyinpresenceofBM(Fig.5h).The
intermediatesformedduringthedegradationPAHwere
deter-minedasresorcinol equivalent(RE)whichwasfoundtobe
higherwithBM(87.43gmL−1)followedbyPA(67.68gmL−1)
andPM(65.89gmL−1)ascomparedtoun-inoculatedcontrol
(1.76gmL−1).
Identificationofbacteria
Thethreebacterial isolates-PA,PMand BMwere subjected
tomorphologicalandmolecularidentification.Morphological
analysisindicatedthatallthethreestrainswereaerobic,
non-pigmentedandnon-sporulatingbacteria.ByGram’sstaining
procedure, PAandBMwere foundtobegram-positiverods
while PM was gram-negativerod. Further, molecular
char-acterizationofPA,PMandBMwasperformedby16SrRNA
genesequenceanalysisandthenucleotidesequences(958bp,
1028bp and 803bp) of the PA, PM and BM obtained were
deposited in the National center for Biotechnology
infor-mation (NCBI Gen Bank) under the respective accession
numbersKT372715,KT372716andKT372717anddesignated
asCorynebacteriumaurimucosumMKS1,Acinetobacterbaumannii
MKS2 and Microbacterium hydrocarbonoxydans MKS3
Fig.6–PhylogeneticpositionofbacterialstrainsPA,PMandBMandrepresentativesofsomeotherrelatedtaxabasedon the16SrRNAgenesequences.Corynebacteriumsimulans81-0613(AF537603.1),AcinetobacterbaumanniiCanadaBC-5 (JN667900.1)andMicrobacteriumhydrocarbonoxydansXAS-1(JF751054.1)servedasexternalreferenceforPA,PMandBM respectively.Bar(1,0.2and2forPA,PMandBMrespectively)substitutionpernucleotideposition.Bootstrapvalues expressedaspercentagesof1000replications.
and shown in Fig. 6. The 16S rRNA gene sequence of
PA revealed 97% identity to C. aurimucosum ATCC 700975
(AY536426.1),PMshowed99%identitytoA.baumanniiIARI-V-4
(JN411371.1)andBMshowed99%identitytoM.
hydrocarbonoxy-dansKBN-1-4(JQ954857.1).
Discussion
Roleofmicrobialactivityinthebiodegradationof
hydrocar-bonshasbeenwellrecognizedformorethanacentury.1The
nativebacterialpopulationsinthecrudeoilcontaminatedsoil
sitespossessthecapacitytomineralizehydrocarbons.26Inthe
presentstudy,thegrowthcurvesofPA,PMandBMdepicted
thatthecellsadaptedwelltothemediacontainingcrudeoil
within2daysand exhibitedexponentialgrowth between7
and10days.ItwasinterestingtoobservethatBMdisplayed
maximumgrowthinmediasupplementedwith3%crudeoil
suggestingitssuperiorabilitytoutilizehigherconcentration
ofcrudeoilwhilePAandPMshowed maximumgrowth in
presenceof1%crudeoil.Similarobservationshavebeenmade
withBacillussp.S6andS35whichshowedexponentialgrowth
inMSMcontaining1%crudeoiluptoday7.27Inyetanother
study,Pseudomonassp.BP10andRhodococcussp.NJ2exhibited
slowgrowthinitiallybetween0and20daysinMSM
contain-ing2%crudeoilandshowedexponentialgrowthbetween20
and25days.22Theconcomitantincreaseintheprotein
con-tentofPA,PMandBMobservedinthisstudycorrelatedwell
with increasingcellcountand their abilitytoutilizecrude
oilasasourceofcarbonand energy.Also,moderate
activ-ity enzymes C12Oaswell as C23Oenzymes was observed
inallthethreestrainswhichcorrelatedwellwiththe
expo-nentialgrowthshownbyPA,PMandBMutilizingcrudeoil.
Anotherinterestingobservationmadeinthisstudywasthat
thespecificactivityofC12OwashigherthanthatofC23Oin
allthethreebacterialstrains.ThisincreasedactivityofC12O
signifytheroleofortho-cleavagepathwayasthepredominant
pathwayofoildegradation.Amongthethreestrainsusedin
this study,BMexhibited higheractivity ofC12Oaswell as
maximum growth in MSM with 3% crude oil. Similar
to our findings, increased specific activity for C12O than
C23O was exhibited by Rhodococcus pyridinivorans BP101
and Pseudomonas sp. NJ2 strains cultured on MSM with
crude oil.22 Ina differentstudy, increasedactivity ofC12O
(1.03molmin−1mg−1) than C23O (0.37molmin−1mg−1)
wasobservedinStenotrophomonasmaltophiliaKB2culturedon
MSMcontainingphenolascarbonsource.28
PartialpurificationofC12Ofrom PA,PMand BMinthis
study byusing ammonium sulphate precipitation followed
byion-exchangechromatographyspecifiedthattheactivity
oftheenzymewasprominentlyhigherinbacterialstrainBM
followedbyPA.ThisincreasedactivityofC12Ocanbe
corre-latedwiththeincreasedgrowthratesshownbyBMin3%crude
oilcontaining MSM inthis study. Ourfindings on
increas-ing specific activity of C12Oat different purification steps
drawaparalleltothe observationsmadeinarecentstudy
wherethespecificactivityofC12Ofromcrudecelllysateof
RhodococcusspNCIM2891increasedfrom0.78to1.83Umg−1
afterionexchangechromatography.14Similarly,theactivity
ofcrudeC12OfromAcinetobacterradioresistenswasshownto
increase from 1.63 to 6.3 and then to 24.5Umg−1
respec-tivelyafterpurificationbyionexchangeandgelpermeation
chromatography.29 The molecular massofparially purified
fractionofC12Oenzymefrom all the threestrains PA,PM
andBMinthisstudywasfoundtobe∼39KDaandthis
cor-roboratewellwiththeobservationsmadeonC12OfromA.
radioresistens29andRhodococcusrhodochrous.30
Several micro organisms including Pseudomonas sp.,
Rhodococcussp.thatutilizespetroleumhydrocarbonsastheir
carbon sourceareknown toproduce biosurfactantsof
gly-colipids or lipoprotein nature.22 In the present study, the
biosurfactants of from PA, PM and BM were qualitatively
identifiedtobeglycolipidinnature.Thebiosurfactantsalso
exhibited substantial emulsification index as well as oil
displacementability.Thesurfacetensionattainedbythe
bio-surfactantsdisplacestheoilandthediameteroftheclearance
zoneontheoilsurfacegivesanindirectindicationof
biosur-factantactivity.17Amongthethreestrainsusedinthisstudy,
BMdisplayedsuperiorbiosurfactantactivity(E24=69%)and
oildisplacementcapacity(17mm).Thisenhancedsurfactant
productioncanbecorrelated withthesuperiorgrowthrate
ofBMobservedinthisstudy byutilizing higher
concentra-tionofcrudeoil(3%).Similarobservationshavebeenmade
withdifferentbacterialspeciessuchasStreptomycesmatensis
PLS-131andP.aeruginosa32whichproducedbiosurfactantsof
glycolipidnature.Inadifferentstudy,thecrudeoildegrading
capacityofAcinetobactercalcoaceticuswascorrelatedwiththe
levelofbiosurfactantsproduced(E24=64%)andsuperioroil
displacementactivity(7.2cm).33FTIRhasbeenwidelyusedto
characterizethesurfacegroupsastheIRtransmission
spec-trapresentspeakscharacteristicofspecificchemicalbonds.34
InthepresentstudytheFTIRspectraofextracted
biosurfac-tantsfromPA,PMandBMindicatedthepresenceofglycosidic
bondsandtherebyconfirmingtheglycolipidnatureofthe
bio-surfactants.Similartoourobservationsearlierworkershave
confirmedthe glycolipidnatureofbiosurfactants produced
byBacillus megaterium7 byFTIR analysis. SubsequentGCMS
analysisoftheextractedbiosurfactantsfromPA,PMandBM
confirmedthepresenceoffatty acids/fattyacidesters. The
presenceofdecanoicacidestersinthebiosurfactant
prepa-rations observed in this study can be correlated with the
predominanceofmethylestersofdecanoicacidsobservedin
thebiosurfactantsfromA.Niger,A.flavus35andBacillussp.36
TheresidualTPHcontentfollowingcrudeoildegradation
byPA,PMandBMwasanalyzedusinggravitationalmethod
whichindicatedthatBMutilizedTPHmoreeffectivelythan
PAand PM. Similarobservations havebeenmade in
previ-ousstudieswithvariousotherbacterialstrains.Itwasshown
that P.aeruginosaDQ8degraded79.3% ofTPHinMSMwith
10%ofcrudeoil.37Similarly,A.calcoaceticusBSand
Alcanivo-raxdieselolei PG-12wereshown todegrade82%and 71%of
1%(v/v)crude oilrespectivelyowingtotheir high
emulsifi-cationactivityandbiosurfactantproduction.38Inthisstudy,it
wasobservedthatthedegradationofaliphaticcompoundsof
TPHwaseffectivelybroughtaboutbybothPAandBM(more
than80%ofC14and85%ofC20-C30compounds)morethan
PM.Similarobservationshavebeenmadeinpreviousstudies
whereRhodococcussp.Moj-3449degradedcompoundsinthe
rangeofC14-C1939whileA.calcoaceticusandAlcaligenes
odor-anspreferredC17-C24compoundsofcrudeoil.38Sameway,
thedegradationofaromaticcompoundsofTPHbyPA,PMand
BMwhenanalyzed,itwasobservedthatBMwasmore
com-petentindegradingpolyaromatichydrocarbons(morethan
85%)ascomparedtoPAandPMwhichcoulddegradeonlyto
theextentof40and10%respectively.Inanearlierreport,
Strep-tomycesspp.wasshowntodegradepolyaromatichydrocarbon
naphthalenetoproduce2,4-di-tert-butylphenol(2,4-DTBP)as
byproduct.40Asthecrudeoilisamixtureofhydrocarbons,itis
difficulttoidentifytheintermediatesformedduringthe
degra-dationofcrudeoil.Sincethearomaticcompoundsaremore
unmanageablethanalkanes,theactivityofdioxygenase41and
the productionof hydroxylated aromatic compounds were
usedasatooltotracetheinitialpathwaysofoildegradation.
Inthisstudy,BMproducedmoreresorcinolequivalent
inter-mediatesthanPAandPMduringthe13daysincubationperiod
whichsuggestedthatBMpossesseshighercrudeoildegrading
potential than PA and PM. Similar toour findings,
consid-erableincreaseinresorcinol equivalentintermediateswere
observedwithPseudomonassp.(86.7gmL−1)andRhodococcus
sp.(82.5gmL−1)following25daysofincubationwithcrude
oil.22
Based on the molecular characterization by 16S rRNA
genesequenceanalysis,thethreebacterialstrains–PA,PM
andBMwereidentifiedrespectivelyasC.aurimucosumMKS1
(KT372715), A.baumanniiMKS2 (KT372716)and M.
hydrocar-bonoxydansMKS3(KT372717).
Conclusion
This study focused on three potent oil degrading bacteria
strainsPA, PMandBMthatwere isolatedfrom oilpolluted
soil.Thesestrainsdisplayedsubstantialabilitytoutilizecrude
oilastheircarbonsourceandamongthethree,BMexhibited
superior capacitytodegradecrude oil. Asthe dioxygenase
enzymes C12Oand C23Oare known toplaya vitalrole in
thebiodegradationofaromaticmolecules,increasedactivity
ofC12O than C23Othat wasobserved inthis study in PA,
predominant pathway of oil degradation by these
bacte-ria. Also, their ability to produce biosurfactants seems to
compliment their biodegradation potential. The residual
TPHcontentanalysisandGCMSanalysisalsoconfirmedthe
efficiencyofcrudeoildegradationbythebacterialstrains.The
bacterialstrainsPA,PMandBMwereidentifiedasC.
aurimu-cosumMKS1,A. baumanniiMKS2and M. hydrocarbonoxydans
MKS3respectivelybythe16SrRNAgenesequenceanalysis.
Thus,resultsfromthisstudyconvincinglyspecifythatsuch
bacteriawithpotentoildegradingcapacitymaybevibrantly
usedforclearingunforeseenoilspillages.
Conflicts
of
interest
Theauthorsdeclarenoconflictsofinterest
Acknowledgements
The authors duly acknowledge instrument support from
the Department of Biochemistry and Molecular Biology,
Pondicherry University,Indiaand DST-FIST, Government of
India. The first author (Muthukamalam S) conveys special
thankstoUGC,NewDelhi,India,forfinancialsupportinthe
formofJuniorResearchFellowship(CSIR-UGC-JRF316979;Ref
no.21/12/2014(ii)EU-V).Theauthorsconveyspecialthanksto
IndianOilCorporationLimited(IOCL),Chennai,TamilNadu,
Indiaforprovidingsoilsamplesandcrudeoil.
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