Gene expression profile during coffee fruit development and identification of candidate markers for phenological stages

♦ que a dignidade da pessoa humana é fundamento da Re- pública Federativa do Brasil, importa concluir que o Estado existe em função de todas as pessoas e não estas em função

Na mesma linha, Di Maggio, Zappula e Pace (2016) verificaram que o conhecimento global acerca das emoções está associado positivamente ao comportamento social e negativamente com

To test the effect of the phenological age of shoots on micropropagation, shoot apexes were excised from shoots at different development stages and classified as bud, young

In this context, it can be seen that the physiological maturity of the seeds may have occurred during the change from stage B (green calyx and yellow fruit) to stage C

Dry matter accumulation in fruits (as a percentage of the cumulative total) of four genotypes (clones) of Conilon coffee, from anthesis to fruit maturation.. The bars refer to

Abstract ‒ The objective of this work was to evaluate the effect of shoot heading and of hand thinning in different development stages of flowers and fruits on the fruit production

The objectives of the present study were to identify the mycoflora in field samples of peanuts collected at different stages of maturity and during the period of storage

No desvendamento e interpretação de transformações hesitantes das relações sociais de género e de recomposições incertas da masculinidade que têm lugar no