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OMASAL MORPHOLOGY OF DAIRY COWS FED WITH HIGH OR LOW GRAIN CONTENT DIET PRIOR PARTURITION

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Academic year: 2019

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Table 1: Composition of the standardization diet, high grain content (HGC) diet, low grain content (LGC) diet and  lactation diet provided over the experimental period
Table 2: Parameters of feed and production of Holstein cows consuming diet containing high (HGC) or low (LGC)  grain content prepartum and a highly caloric postpartum diet
Figure 1: Dry matter intake (DMI)/kg of body weight (BW)  of dairy cows fed diets containing high (○) or low (●) grain  content pre-partum
Figure 2: Mitotic index of the basal layer of the rumen  epithelium (RMI) of dairy cows fed a diet containing high (○)  or low (●) grain content pre-partum
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