Japanese-Brazilians
Factors associated with stages of change for red meat and vegetable intake by Japanese-Brazilians
9
Assessing food dietary intakes in Japanese-Brazilians using factor analysis
11
Variants of transcription factor 7-like 2 (TCF7L2) gene and incident glucose intolerance in Japanese-Brazilians
6
Prevalence of precancerous skin lesions and non-melanoma skin cancer in Japanese-Brazilians in Bauru, São Paulo State, Brazil
7
Adiponectin complexes composition in Japanese-Brazilians regarding their glucose tolerance status
6
Migration and mental health: Japanese Brazilians in Japan and in Brazil
5
Hyperuricemia and associated factors: a cross-sectional study of Japanese-Brazilians
10
All-cause mortality among Japanese-Brazilians according to nutritional characteristics
12
Should body mass index be adjusted for relative sitting height in cross-sectional studies of chronic diseases in Japanese-Brazilians?
7
Abdominal obesity in Japanese-Brazilians: which measure is best for predicting all-cause and cardiovascular mortality?
11
Dental Press J. Orthod. vol.18 número2
9
Association of increased levels of homocysteine and peripheral arterial disease in a Japanese-Brazilian population
6
Associação do eletrocardiograma com diabete melito e síndrome metabólica em nipo-brasileiros
5
Retinal Oximetry in a Healthy Japanese Population.
12
Low Protective Efficacy of the Current Japanese Encephalitis Vaccine against the Emerging Genotype 5 Japanese Encephalitis Virus.
12
Whole rice in japanese quails’ diet
5
Transcrição de genes de proteínas de membrana de isolados brasileiros de Anaplasma marginale.
4
Revisiting the genetic ancestry of Brazilians using autosomal AIM-Indels.
11
Japanese encephalitis: a review of the Indian perspective
10
Genomewide analysis in brazilians reveals highly native american genome regions
16