Use of by-products
Use of By-Products Rich in Carbon and Nitrogen as a Nutrient Source to Produce Bacillus thuringiensis (Berliner)-Based Biopesticide
7
Bringing the biorefinery concept to the health-care facilities: use of industrial by-products against multi-drug resistant bacteria
101
The use of products from ground-based GNSS observations in meteorological nowcasting
6
O uso de produtos agrotóxicos: destinação das embalagens/ The use of agricultural products: package destination
17
The impact of soil contamination by oil products on the growth of Secale cereale L. and prospects for its use in phytoremediation
5
Isolation and characterization of bacterial strains with a hydrolytic profile with potential use in bioconversion of agroindustial by-products and waste
9
Use of plant protection products in agriculture
11
Determination of impurities and degradation products from veterinary medicinal products by HPLC method
9
Natural Products: Perspectives and Challenges for use of Brazilian Plant Species in the Bioeconomy
7
Levels of yeast and its by-products on pacu juveniles feeding1
7
Isolation and characterisation of lactic acid bacteria from cassava by products
12
Extraction and characterization of Natural Antioxidants from Brewing Industry By- products
207
Identifying allergens and intolerances in food products through the use of a mobile application
45
Phenolic compounds from forest industrial by-products
262
Use of n-alkanes as substrate by Yarrowia lipolytica
54
Control of grey rot of apple fruits by biologically active natural products
6
Solar photocatalytic oxidation of recalcitrant natural metabolic by-products of amoxicillin biodegradation
30
Utilização da biomassa do coco verde (cocos nucifera l.) Para obtenção de subprodutos / Use of green coco (cocos nucifera l.) Biomass for obtaining by-products
19
Identification of processed tuna products sold by the Brazilian market
12
Human non-typhoid salmonellosis caused by the ingestion of dairy products
11