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[PDF] Top 20 High added-value compounds with antibacterial properties from Ginja Cherries by-products

Has 10000 "High added-value compounds with antibacterial properties from Ginja Cherries by-products" found on our website. Below are the top 20 most common "High added-value compounds with antibacterial properties from Ginja Cherries by-products".

High added-value compounds with antibacterial properties from Ginja Cherries by-products

High added-value compounds with antibacterial properties from Ginja Cherries by-products

... the antibacterial properties, but a synergic effect between the different molecules has also to be ...major compounds detected in stems and leaves extracts; it can be seen how the ratios between ... See full document

9

Integral valorization of pineapple (ananas comosus l.) by-products through a green chemistry approach towards added value ingredients

Integral valorization of pineapple (ananas comosus l.) by-products through a green chemistry approach towards added value ingredients

... phenolic compounds by Folin–Ciocalteu method, and the antioxidant activity was evaluated by ABTS and ORAC assays (Table ...compared with stem liquid fraction, which demonstrated to have the ... See full document

21

Development of personal care products with active ingredients obtained from natural products without added value.

Development of personal care products with active ingredients obtained from natural products without added value.

... covered by a thin closely skin called silverskin [10]. CS is a main by-product of the coffee roasting procedure and has no commercial value, being discarded as a solid waste ...this by-product ... See full document

282

Color of smoked loin from animals fed with bioactive compounds added to forage

Color of smoked loin from animals fed with bioactive compounds added to forage

... be added as pure substances (Morin et ...characterized by high levels of the functional component (Jiménez‑Colmenero et ...be added to the forage during animal breeding (Joy et ...meat ... See full document

7

Microbial fermentation of glycerol for production of value-added compounds under high pressure

Microbial fermentation of glycerol for production of value-added compounds under high pressure

... reaction by-product (da Silva et ...of high-value products, such as organic acids, alcohols, or biopolymers (Mattam et ...(LAB) with high potential for the production of ... See full document

211

Extraction of value-added compounds from biomass using alternative solvents

Extraction of value-added compounds from biomass using alternative solvents

... related by-products are key raw materials for the sustainable production of a wide variety of value-added ...of high- value compounds from vegetable biomass and ... See full document

185

Extraction of added value products from black condensate

Extraction of added value products from black condensate

... some added value products including triterpenes and phenolic ...natural compounds relies on the wide variety of relevant properties shown by those families, namely their ... See full document

114

Enzymatic hydrolysis of yeast cell walls for the production of value-added products

Enzymatic hydrolysis of yeast cell walls for the production of value-added products

... containing high MW β-glucans (250, 337 and 443kDa) at concentrations higher than 400mg/L, which may be caused due to polymer aggregation and larger particle ...electrostatic properties of the proteins, ... See full document

137

Hurdles and potentials in value-added use of peanut and grape by-products as sources of phenolic compounds

Hurdles and potentials in value-added use of peanut and grape by-products as sources of phenolic compounds

... radiation with high energy that removes one electron from water, creating highly reactive species including free ...species with the DNA of microorganisms brings about their death (KILCAST, ... See full document

36

Hurdles and potentials in value-added use of peanut and grape by-products as sources of phenolic compounds

Hurdles and potentials in value-added use of peanut and grape by-products as sources of phenolic compounds

... processing by-products may be richer sources of bioactive compounds as compared to their original raw material and feedstock; however, before their application as a source of nutraceuticals or in the ... See full document

115

Optimization of high added-value pigments production by Gordonia alkanivorans strain 1B

Optimization of high added-value pigments production by Gordonia alkanivorans strain 1B

... sample by the study of the light scatter and fluorescence emission properties (55,63) ...Staining with different colorants allows to assess different physiological aspects of each ...bonds ... See full document

54

Development of New Cellulose Nanocrystal-based materials with high added value

Development of New Cellulose Nanocrystal-based materials with high added value

... pass by the development of stimuli-responsive, or “smart”, ...materials with this kind of response can be found, such as piezoelectric [24], shape memory [25] and self-healing ...driven by humidity, ... See full document

58

Valorisation of codfish (Gadus morhua L.) salting processing wastewater through the extraction of high added value compounds

Valorisation of codfish (Gadus morhua L.) salting processing wastewater through the extraction of high added value compounds

... recovered from raw material through acid, basic or enzymatic treatments, all of which are assisted by heat and ...used with fish and pig skins, and is carried out with hydrochloric, sulfuric ... See full document

267

Potentialities of cold extraction of value-added compounds from microalgae species

Potentialities of cold extraction of value-added compounds from microalgae species

... industries with carbon dioxide production that can be absorb by the ...require high-energy consumptions to guarantee efficient stirring and expensive concrete ...loop with recirculation ... See full document

116

High value-added products from macroalgae: lipids as bioactive compounds

High value-added products from macroalgae: lipids as bioactive compounds

... characterized by the pigmentation that includes high amounts of chlorophyll a and b, β-carotene (a yellow pigment) and various xanthophylls (yellowish or brownish pigments) ...phylum with the lowest ... See full document

254

Valorization of mushroom by-products as a source of value-added compounds and potential applications

Valorization of mushroom by-products as a source of value-added compounds and potential applications

... Mushroom by-products have a vast potential for food applications, but in this field there is a lack of scientific ...Mycelium from solid substrate fermentation mushroom production has the potential ... See full document

40

Yeast cell wall hydrolysis by enzymes for the production of value-added products

Yeast cell wall hydrolysis by enzymes for the production of value-added products

... electrostatic properties of proteins with a high net positive charge that caused a high intermolecular electrostatic ...contained high MW β-glucans, the increased haze was assumed to be ... See full document

171

Recovery of metals with high commercial value through adsorption by chars from rice wastes (Rice2Metal)

Recovery of metals with high commercial value through adsorption by chars from rice wastes (Rice2Metal)

... alkaline properties of the adsorbents, precipitation would naturally take place during the column assays (to recall, at pH > 5 Cr(III) precipitation ...also with a particle size of 50-100 ... See full document

202

TRANSFORMING RICE HUSK INTO A HIGH-ADDED VALUE PRODUCT: POTENTIAL FOR PARTICLEBOARD PRODUCTION

TRANSFORMING RICE HUSK INTO A HIGH-ADDED VALUE PRODUCT: POTENTIAL FOR PARTICLEBOARD PRODUCTION

... made with different formulations, varying adhesive content and rice husk (Oryza sativa ...proportions added to Cunninghamia lanceolata ...husk added to wood (25, 50 and 75%) were combined resulting ... See full document

11

Hybrid materials with antibacterial properties for tissue engeeniring

Hybrid materials with antibacterial properties for tissue engeeniring

... of antibacterial agents 5,6 . From a mechanical point of view, these glasses generally exhibit very different properties from those of the tissues they ...mechanical properties has ... See full document

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