A STUDY OF THE LlFE HISTORY OF BRAZILIAN SARDINES, SARDINELLA AURITA. I. DISTRIBUTION AND ABUNDANCE OF SARDINE EGGS IN THE REGION OF ILHA GRANDE,
RIO DE JANEIRO (Received 3/19/1971)
YASUNOBUMATSUURA
Instituto Oceanográfico da Universidade de são Paulo
SYNOPSIS
Distribution and abundance of sardine eggs in the Ilha Grande region, Rio de Janeiro, Brazi1, were studied during five cruises for the 1969-1970 period. Using the shipboard ferti1ized eggs and the p1anktonic eggs, morpho10gica1 descriptions of Brazi1ian sardine eggs are given.
Spawning occurs during the summer from September to March in the coasta1 water off Ilha Grande to Ilha de são Sebastião down to a depth of 100 meters. Spawning may take p1ace a few hours prior to midnight.lt was noticed that spawning has a e10se re1ationship to an area of eo1d water up -we11ing. Spawning groups are iso1ated and spawning is sma11 in sca1e in this region. Temperature and sa1inity in the spawning area range between 18-24°C and 35.1-35.90/00 respeetive1y.
INTRODUCTION between the 1anding of 1arger sardines Rio de Janeiro (22°55'S-43010'W) and
in the A1though the sardine is one of the
most important eommercia1 fishes,litt1e was known eoneerning their spawning areas a10ng
sma11 sardines 1anded in Cananéia (25 0 00'S-47 0 55'W), the previous year.
the South Central Brazi1i an Coast. The spawning season of the Brazi1ian sardine is during the summer from Oetober to Mareh (Moraes, 1963; Vazzo1er & Vazzo1er,
Sardine fishing netted a total
1965) . 1anded weight of 54,700 ton in 1968 (SUDEPE,1969). Fishing is done by purse seine ("traineira'~ in the region from Cabo Frio (23 000'S 42 0 00'W) to Ilha de Santa Catarina (27 0 35'S-48 0 30'W).
Using Riehardson & Sadowsky's work (1960), as a basis, a eorre1ation was made
Publ. no. 308 do Inst. Oeean. da USP.
Bo1m Inst. oeeanogr. S Paulo, 20:33-60,1971
Riehardson (1959) stated: "the 1ength distribution of the sardine 1anded at San-tos (23 0 58'S-46018'W) and Rio de
shows that 1arger fish are eaught
J anei ro at Rio de Janeiro than at Santos. The fish at San-tos, are shown to be main1y virgin or ma-turing fish whereas in the Rio de Janeiro samp1es the majority are more mature e10ser to spawning."
and
These faets indieated that sardine spawning may be oeeurring in the region of Ilha Grande (about from Long. 43 0 30'W to 45 0 10'W) whieh is a main fishing ground for
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ó-JAMJARY -FEIlfIUARY 1969e-5EPTEMBER 1969 0-NOVEMBER 1 969 O-JANUARY 1970 • -MARCH 1 970 ~/
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REDUÇAO DA CARTA DA D . H . N . Locations of stations occupied during survey cruises made in 1969-1970.the fleet from Rio de Janeiro. In order to
test this possibili~y, fis~ing surveys and
hydrographic works were done in the offshore area of Ilha Grande, Rio de Janeiro.
SHIPBOARD DATA COLLECTION
A preliminary cruise was maàe in
Janu-ary-February 1969 with the R/V "Emflia". On
this cruise, many sardine eggs were
collect-ed. In the next spawning season, 1969-1970,
four cruises were made from September 1969
to March 1970. The cruises of September 1969 and March 1970 were realized by the R/V"Emf-lia" in the region extending from
Guaratiba (23005'S-43035'W) to Ilha
Barra de de são
Sebastião (23050'S-45020'W) down to a depth
of 100 m. Those of November 1969 and January
1970 were done by the R/V "Prof. W. Besnard"
on the continental shelf and open sea from Cabo Frio to Ilha de são Sebastião. Stations located during the five cruises are shown in Figure 1.
The net used to take samples was of the
conical-cylinder type with a 113 cm mouth
diameter with nylon monofilament gauze (mesh aperture 390x460 micra after use) as
recom-mended by UNESCO (1966). To measure the
strained w~ter volume, a small flow meter
was fixed 25 cm inside the net hoop.
In the preliminary cruise
(January-February 1969) the net was horizontally
towed at about two knots in the surface
layer for five minutes. Fourteen stations
and one fixed station of 24 hours were sampled.
duration
In other cruises the sampling was done by vertical hauls at depths from 80 m
the surface or when the sea depth of
station was less than 80 m , from near
sea bottom to the surface. The net was
towed by a hydromatic winch at 0.8 to
m/seco During the tows, the ship was
avoidably influenced by both currents
winds. to the the 1.0 un -and
On the twenty two stations at which sea
depths were more than 100 m, a closing type
plankton net was used to collect eggs and
larvae of the deeper layer.
A total of 178 samp1es were co1lected
from 147 stations.
Oceanographic observations, i.e. the
profiles of temperature, salinity and
dis-solved oxygen were made at each station.
Bolm Inst. oceanogr. S Paulo, 20:33-60,1971
During the cruise, an echo sounder was
used continuously and when a rish school
appeared in the midd1e 1ayer, fishing with
an otter trawl net or with a gi11 net was
tried.
RESULTS AND DISCUSSION
IDENTIFICATION OF EGGS
FERTILIZED EGGS - At the Ponta de
Jua-tinga station (23044'S - 44°30'W), on
Janu-ary 15, 1970, at a depth of 65 m, sixteen
adult sardines were caught by otter traw1
neto Fifteen were fema1es with ripe ovaries
and one was male. Body 1engths ranged from
184 to 201 mm.
In the ovary of one of the females,tran~
lucent eggs were recognized and artificial
ferti1ization was tried by the wet method
aboard ship at a room temperature of 250 C.
Thirty minutes after ferti1ization some
eggs swe1led and had a 1arge perivitelline
space. The perivite1line space at one side
of the animal pole was larger than the
other. The oil globule was found at the
vegetal pole, and its color was yellow and
translucent. Yolk was whitish yellow
segments on the yolk were recognized Figure 2).
and (See
It was not confirmed if our eggs were
successfully fertilized or not, but some
eggs started to develop. Parthenogenesis is
known in the clupeid fishes Blaxter &
Holliday, 1963). Many of the unferti1ized
eggs of herring, when placed in sea water,
start to develop and some of them follow a
pattern of apparently normal development,
producing active embryos (Volodim, 1956). In our samples, after fifty minutes, normal
eggs started their first cleavage, while,
on the other hand, some eggs already showed
abnormal development. Afte·r four hours alI
the embryos stopped developing. After six
hours alI eggs showed abnormal development
and were then fixed in a formalin solution.
Table I shows the dimensions of the ficially fertilized eggs.
arti-PLANKTONIC EGGS The identification
of planktonic eggs is based on a comparison
between the shipboard ferti1ized eggs and
the description of sardine eggs by authors.
AlI the planktonic eggs of the
o ther
five
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a
Sardine
eggs
of
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-stage
Aa.
5
-stage
Ca;
2
5
different
developrnental
stages.
Planktonic
eggs:
2
-stage
Aa;
6
-s t
age
Cb.
3
6
Artificial
fertilized
egg:
3
-stage
Bb;
4
-stage
Bc;
FIG. 2b
7
&
8
Planktonic eggs newly hatched.
cruises were maintained separately according to their particular spawning groups and
dis-tribution. Furthermore, they were related
in time based on the study of their
develop-mental stage. The distribution of egg
di-ameters of each spawning group is Figure 3.
shown in
The eggs were measured in an ocular
micrometer by a binocular microscope. For
egg diameters, a magnification of 25 (ocular unit: 0.040 mm) was used, and in case of oil
globules a magnification of 50 (ocular unit:
0.0202 mm) was used. Fifty or more eggs in
each spawning group were measured.
Distribution of egg diameters show small
differences within each developmental stage
(Fig. 3). The egg diameters of the cruise
Bolm Inst. oceanogr. S Paulo, 20:33-60,1971
January-February 1969 are smaller than those
measured from other cruises. The eggs of
the former cruise were measured fourteen
months after sampling. The eggs of the
other four cruises of the next spawning
season were measured four months after
sam-pling. Differences may be caused by an influ-ence of preservation time in a formalin lution.
so-To describe the egg morphology, only
those collected during the four cruises of
the 1969-1970 season were used.
Embryonic development resembled those
described for sardine species from other
regions of the world (Kamiya, 19l6;Delsman,
1926; D'Ancona, 1937; Nakai, 1962; Simpson
& Gonzales, 1967). The developmental stages
TABLE I Dimensions of fertilized eggs of mature sardines from Ilha Grande Serial number of individual eg gs Egg diameter (mm) Oil globule diameter (mm) Embryo diameter (mm) Fixed time
*
(h) Observation 1 2 3 4 5 6 8 9 Average 1. 195 O . 860 1.092 1. 183 0.981 0.780 1. 052 1.265 1. 002 1. O 37o .
152 0.142 0.117 0.111 0.182 0.142 0.141o
.
9 11 -o.
891 0.648 - 0.688 0.870 - 0.790 0.931 - 0.911 0.931 - 0.931 0.568 - 0.568 0.810 - 0.796 14:30 Normal development 14:30 Perivitelline space narrow 16:30 Normal development 16:30 Normal development 16:30 Perivitelline space narrow 16:30 Embryo abnormal 18:45 Embryo abnormal20:00 Embryo shows abnormal
development after first cleavage
20:00 Idem
*
Eggs were fertilized at 14:00 h of January 15, 1970Mean egg diameter is smaller than the planktonic eggs because these fertilized eggs
include some abnormally developed whose perivitelline space did not elevate.
of the embryo were classified by Nakai(1962), i.e. stage A includes the egg both unferti
-lized and ferti-lized. The fertilized
are specified by Aa, Ab and Ac fro~
eggs the
earliest stage of development up to closure
of the blastopore. Stage B includes stages
from the end of A up to the beginning of
the separation of the tail bud from the yolk.
B may be substituted for the subdivisions Ba, Bb and Bc. Stage C extends the end of B hatching and is divided into Ca and Cb.
to
The egg stages observed in this
investi-gation were Aa, Ba, Bb, Bc, Ca, Cb and newly hatched larva, as shown in Figure 2.
MORPHOLOGICAL DESCRIPTION
The eggs are spherical with a thin,
unscu1ptured, trans1ucent membrane faint1y
pink, blue or green in coloro The eggs of
the four cruises have a mean egg diameter
of 1.18 mm, with a range of individual eggs
between 1.00 - 1.32 mm. The range of the
mean egg diameters for each spawning group
was between 1.143 to 1.207 mm.
confidence limit of these sample
The 99 %
means was
1.180± 0.008 mm, or a range of between 1.172 to 1.188 mm.
The eggs have a wide perivitelline space
with a mean width of 0.143 mm and range from 0.061 to 0.254 mm.
38
Yolk mass is spherical and irregular
segments were recognized on the surface of the yolk mass. The size of the segments is
sma11er than the oil globu1es.
Generally, the eggs have only one oil
globule but specimens with two or three were
also found. In stage Aa of development, the
oil globule is situated at the vegetal pole, in stage B and Ca near the tail of the
embryo in the yo1k mass and in stage Cb
and newly hatched larva, at the center of
the ventral side of the yolk mass. Oil globules are spherica1 but often they are
not of the regular spherical type. In this
case the diameter of the oil globule
measur-ed the mean between the long and short axis.
The distribution of the oil globule diameters
at each stage is shown in Figure 4. Diameter
of the oil globules decreases as development
proceeds. Mean oil globule diameter is 0.140
mm, with a range between 0.091 to 0.182 mm.
Pigmentation of the embryo was recog
-nized in stage B and C in the dorsal part
of the embryo.
DISTRIBUTION AND ESTIMATED ABUNDANCE
OF SARDINE EGGS
Estimated abundance of sardine eggs by
stations in the five cruises is given in
Tab le I!. The distribution and density of
a
w
IX: ~ Cf) 40 STAGE Co' Bc JAN.· FEB. I 969 30 20 10 40 STAGE Cb JAN. FEB. 1969 30 20 10X;
27.5( 1.10mm) W: 24-~96-! s : 1.225 N: 105X:
26.2(/.05mm)W
:
24-28(0.96-1.12mm) s : 1.014 N:; 45 STAGE Ao NOV. 1969 STAGE Ao JAN. '1970x
:
29.4 (1.I8mm) W: 25~32(IOO-1.28mm) s : 1.512 N: 51X
29.8(1.I9mm)W:
27-33 (LOa-1.32mm) s ! 1.186 N 73~40 STAtE Cb
X
; 27,7(I.IImm) STAGECbX
:
29.8(1.I9mm)~ JAN FEB.I969
W
·.25-30(1.00-120mm) JAN. 1970W:
25 -33(1 OO-I·32mm)~ 30 5 : 1.160 s : 1.348 N ~ 122 N : 99 (li
w
lL.20o
IX: W lI) ~ ~ 2 1040 STAGE Cb
X
: 29.1 (1.I7mm) STAGE CbX:
30~(1.2Imm)NOV. 1969 W; 28-3I(1.I2-1.24mm) "'AN. 1970
W
:
27-33(1.08-132mm)s : 0·770 s : 1.452 30 N 14 N : 59 20 10 40 STAGE Bc SEP 1969
x
:
28.7(/./5mm) W: 26-33(1.04-1.32mm) 5 '. l.a/5 STAGE Bb·Bc JAN. I 970X
2a.6(1.14mm) W : 26-31(1.04-124mm) 5 : 1.319 30N:
50 N : 52 20 10JlIIL
2425262728293031 3233 24 25 26 27 28 29 30 31 32 33 FIG. 3EGG OfAMETER (MICROMETER DIVIS/ONS)
Diameter distributions of sardine eggs of each spawning group in 5
cruises during 1969-1970 surveys from Ilha Grande region. (1
micro-Range of
meter division: 0.040 mm).
x:
Mean egg diameter; w:distribution; s: One standard deviation; N: Total number
eggs measured.
X
7.228 (0.146mm)X
7. i~;? (0.145tn1ll)X
:
6.562(QJ33mm)w
:
4.5 - 8.5(0.091-0.I72m",> W 5!j-9.0(QIII-QI82/ftm) W 4.5- 8 .5(0·091-0.17210",,)s 0.555 0.721 0.680 N 125 N : 102 N 171 fi)
sJ
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O 40 o:: 40 40 w li) ~ 20 ::> 20 :z 20 4 5 9 4 5 6 7 8 9 4 5 6DIA METER OF OIL
( Mieromet., d,.,ision.)
FIG. 4 - Distribution of the oil globu1e diameters of planktonic eggs in each developmenta1 stage of embryo, from four cruises in spawning season
1969-1970. (One micrometer division: 0.0202 mm).
x:
Mean diameter of oilglobu1e; w: Range distribution; s: One standard deviation; N: Number of oi1 globu1es comprising the distribution.
sardine eggs is i11ustrated in Figures 5, 6,
7, 8 an d 9.
DISTRIBUTION OF SARDINE EGGS IN THE CRUISE
JANUARY - FEBRUARY 1969
The cruise was made in an active
spawn-ing period of the 1968-1969 season as a
pre1iminary survey of the Ilha Grande region. Samp1ings of p1ankton on this cruise were
done by horizontal hau1 in daytime from
January 30 to February 5,1969. Developmental stages of sardine eggs appearing in the
p1ankton samp1es were stages Bc, Ca and Cb.
As can be seen in Figure 5, eggs
oc-curred at the stations south of Ponta de
Juatinga as well as south of Barra de
Guara-tiba and in the Bay of Ilha Grande.
Sardine spawning takes place during the four hour period prior to midnight and, therefore, the eggs can be classified different night1y age categories.
in
The eggs of this cruis~ were grouped
into three different spawning groups based
on their stage of deve10pment and
distri-bution in the sea.
40
DISTRIBUTION OF SARDINE EGGS IN THE CRUISE SEPTEMBER 1969
This cruise was made at the beginning
of the spawning season of 1969-1970. The
samp1ing was done in daytime from September
26 to 30. Developmenta1 stages found were
Bc and Ca.
As can be seen in Figure 6, sardine eggs occurred at on1y two stations south of Ponta
de Juatinga. On1y one spawning group was
recognized.
DISTRIBUTION OF SARDINE EGGS IN THE CRUISE NOVEMBER 1969
To cover a large region in an active
spawning month in the 1969-1970 summer
season, the second cruise was made from
Ca-bo Frio to Ilha de são Sebastião from
No-vember 21 to 25, 1969. The samp1ing was
done continuous1y, both day and nighttime.
Deve10pmental stages found were Aa and Cb.
As can be seen in Figure 7, dense
spawn-ing occurred south of Ponta de Juatinga (23
n.m. from the coast).
TABLE II Estimated number of sardine eggs by station 0(,.., t:iC .... "O > O) "0+
°
t: s:: ... o cu ~ "OC'"l O) 13 5 amp 1eNo. Date Time Position
Local 10 m depth
depth Temper. Salinity
.... °
o...c:: 13 ... C\l O) ti) 13 O) CI) 00 00C\l 00 ... r..:l CI)...
... (I)~ p,. C\l 00 t: 13 40J 00 cu cu o cu ... (I) O) ... ~ 13 O) ... :;l ... O)...
o·.... t'd :> .... ) CI) 00C'"l 0013 0 ) 0 ' 0 o ....z ...
138 139 152 153 154 219 220 239 259 269 270 271 279 326 329 330 333 334 335 336 337*
** + ++ (m) (OC) % 0CRUISE JANUARY 30 - FEBRUARY 5 1969
30/1 30/1 2/2 2/2 2/2 28/9 28/9 14: 15 16:10 08: 00 11: 00 13:00 14:20 15:50 22/11 03:20 23/11 22:40 24/11 19:10 25/11 00:30 25/11 02:45 25/11 23:00 15/1 15/1 15/1 15/1 16/1 16/1 16/1 16 /1 05:00 15:00 15:55 22:45 00:45 01: 10 01: 25 01: 50 23015'S-43 0 30'W 23025'S-43 0 26'W 23010'S-44028'W 23025'S-44°26'W 23034'S-44°21'W 62 99 32 65 62 (27.2)* (26.9)* (28.6)* (29.1)* (28.5)* H H H H H CRUISE SEPTEMBER 26-30, 1969 23 0 39'S-44°30'W 28032'S-43033'W 62 48 21.2 20.9 35.87 35. 77 V V CRUISE NOVEMBER 21-25, 1969 23°00' 5-42° 33'W 23°33' S-44002'W 23014'S-44°12'W 23025'S-44°39'W 23043'S-44 0 30'W 23 0 39'S-45007'W 52 82 43 42 74 31 18.6 19.5 23.6 23.0 23.6 23.2 35.8 35.6 35.4 35.2 35.5 35.1 CRUISE JANUARY 6-16, 1969 24°03'S-44°27'W 125 21.6 35.74 23 0 38'S-44°30'W 62 23 0 25'S-44039'W 23 0 58'S-44 0 58'W 24 0 00'S-44 0 57'W 42 72 72 24°01'5-44°56
'w
72 24°03'S-44 0 55'W 72 24°05'S-44 0 54'W 72 19.3 17.6 35.23 35.33 V V V V V V V H V V V V V V CRUISE MARCH 21-28, 1970 70 24.4 35.65 VSurface water temperature
Cb Cb Cb Ca Ca Ca Bc Bc Ca Aa Cb Cb Cb Aa Aa Cb Bc Bb Bc Cb Cb Aa Cb Aa Cb Aa Cb Ba
Sampling method: V - vertical haul; H - horizontal haul
According to Nakai, 1962 E-< o. 52 70 337 38 10,816 2,220 493 1,120 1 1 1 9 4 6,020 1 52 40 10 6 6 28 225 182 104 127 14 10 1 ( 310) (310) (310 ) (310 ) (310 ) (310 ) (310) 35) 35) 41 95 47 135 59 38 111 176 176 32 68 64 64 121 121 39 39 56 146 17 23 109 12 3,490 716 159 3,200 3 2 1 19 3 10,130 3 47 23 6 19 9 44 396 150 86 325 36 18 1
Volume of filtered water c~lculated from f10w meter readings except for cruises
Jan.-Feb. 1969 and Sep. 1969 wh~ch was calcu1ated by (towing distance) x (mouth area of
p1ankton net) because the f10w meter was not used and the estimated number of eggs
per 100 m3 was computed for comparative purposes.
Eggs of different age category
repre-senting other groups, were co11ected at two
DISTRIBUTION OF SARDINE EGGS IN THE CRUISE JANUARY 1970
stations closer to Ponta de Juatinga and
Ilha Grande. From 12 samples, made every two
hours, on a routine station to the south of
Ilha Grande, on1y one egg was co11ected at
22:40 h.
A third spawning group was observed at a station north-east of Ilha de são Sebastião.
A fourth spawning group was near Saquarema, Rio de Janeiro.
observed
In alI, four spawning groups were found on this cruise.
A third cruise in the same region as the
second cruise (November 1969) sampled day
and nighttime from January 5 to 16, 1970.
The distribution of eggs found on this
cruise is shown in Figure 8. Dense spawning
occurred at the station 20 n.m. south-east
of Ilha de são Sebastião. From this station,
five extra samples were taken from 70 m to
the surface. The distance between the special
samples was 2 n.m. From these samp1es, two
different age categories of eggs were
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/ IO~m ,/ 200m ./ . / NUMBER Of SAf<D IN E EGGS PER 100 CUB/C M O F WATER STRAINED (horizontal huul) O STATlONS OCCUP I ED STATiONS IN WHIC H SAR DI NE EGGSII
Z3°S:
t
I 24° 11 WERE COLLECTED.A R E REPRESENTED / FIG. 5 WITH NEXT SIMBOLSO
0 . 1 -10 . 0@
11-100®
101 -500@
501-1000•
+
1000 REOUCÃO DA CARTA DA O . H . N . Distribution and abundance of sardine eggs in the cruise January -February 1969. (Alphabet under large circ1e shows a developrnental stage of eggs) I I 2501>1 o ... S H ::s
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45° SARDINE EGGS CRUISE SEPTEMBER I 969o
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"-/ ,/ . ./ .,/ (Ylrtlcal hlul) O 5TAT/ON5 O C CUPIED STATIONS IN WHICH 5ARDlNE EGGS WERE COLLECTED,AR E REPRESENTEI WITH NEXT SIMBOLSO
0 . 1-10 · 0@
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+
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25° '/'.--"
100111 ,// -, -, , / / / ./' I 200m ./ FIG. 6 REDU tÃO DA CARTA DA D . H . N . Distribution and abundance of sardine eggs in the cruise September 1969. (A1phabet under 1arge circ1e shows a deve1opmenta1 stage of eggs) ....
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a- o....
....,'"
... ,0 SARDlNE EGG5 CRUISE NOVEMIER. 1969e
Aa / . / , / // 44°Oab
./ ./ ./ , / , / ' ./o
, /0 ,,-/" ,, / 43° 42°W~~
-==-~ç;~-~~
O1123
0 5 / .-'"o
/ , / . o / ' -". / ./ /,.
o
,/ ./ ./ 0 . ... ·· .-"' · /,
'
-'
-.
--,
---o
,,---"--o
.. / ' " ~,"' oo
...
,./ "--,
/"
100:
\ , / \ , // 200m~-o
I /' 1' ....(
---rr
24Oo
//
o
/' / ,,/.,.,.._
..
/ .. -.. NUMBER OF 5ARDINE EOOS PER 100 CU?/C M OF WATER STRAINEDf:7
/ / ", / ' /QC?.!IJ , ... . ./ / ./ / ./ ./ ./ / 200m .//
/o
/
( ' ;'./
I jo
/
/
i / FIG. 7 ..-" . /' . / ' ./,
..6
!
\, ... .-.
'\/
./
./
J)
-","o
. O v.rt i cal hQul') O STATlONS O CCUPIED 5TATIONS IN WHICH SAROINE EGGS WERE COLLECTED,ARE REPRESENTED WITH NEXT S/MBO LSO
0 , 1-10 , 0@
11 -10 0@
101 -500<I>
~Ol-1000e
+ 1000 REDUçÃo DA CARTA DA D , H , N. Distribution and abundance of sardine eggs in the cruise November 1969. (A1phabet under 1arge circ1e shows a deve1opmenta1 stage of eggs) . I I 250b:I o ... S H P
'"
rt o (') (t) Il> P O ()Q...
CJ) "d Il> ..."
O'"
O w W I a- O ......
'"
......
U1 t) ./ ./ 100'" ,,/-.
..."./ 45° SA"DINE EGGS C"UISE JANUA"Y. 1970 @Bb ' BCo
/ ./o
.r'/"
4..-
.//. ./. , Oo
/' /, . / /' .~o
43° 42°W SAQUAREMItl o ~~ O '\) 11 23°S /./.'"
./•
o
o
",' ./ O ./' / / / . r · -· --o ./' /'/
0
.".
---
'-. o "\
\ . / ' ,-O ./ o j,
100ln ./ 200", //
j ./ ./ ./>u@c:.
./
>-...
_.
O .:> / I O 11 24° / /./
/ / /./
o
O / / ./ O/
i
' ,--,.-'\.
/ ./ ./\
i
-"
o o o O o O NUMBER Of SARDINE EGGS PER 100 CUBIC /OI Of WATER STRAlNEO ( .. ,fica I ~ "") O STATlONS OCCUPIEO STATIONS IN WHICH SARDINE EGGS WERE COLLECTED,ARE R EPRESENTED WITH NEXT SIMBOlSO
0 . 1 -10 . 0i
" -100 IOI-!IOO 501-1000 / • +1000 ./ _ ..~
oI
II
25° /I
/
'"
FIG. 8 .---./ .. REDUC;Ão DA CARTA DA O . H . N . Distribution and abundance of sardine eggs in the cruise January 1970. (A1phabet under 1arge circ1e shows a deve1opmenta1 stage of eggs) .lected (stage Aa and Cb).
Some eggs of stage Bb and Bc were
col-lected on the stations south of Ponta de Jus
tinga.
On this cruise, however, no eggs were
collected off the Rio de Janeiro and the
Ca-bo Frio region. Three spawning groups
recognized in this third cruise.
were
DISTRIBUTION OF SARDINE EGGS IN THE CRUISE
MARCH 1970
This cruise was made at the end of the
1969-1970 spawning season. The samp1ing was
done in daytime from March 21 to 28, 1970.
On1y one egg was co11ected on the station 20
n. m. south-east of Ilha de são Sebastião
(Fig. 9). Deve10pmenta1 stage of the egg
was Ba and the embryo shows abnorma1
deve10p-ment. Sardine spawning in this region had
come to an end for the 1969-1970 season.
SPAWNING AREA IN THE SUMMER SEASON OF 1969-1970
In the subtropical and temperate zones,
the 1ength of time required by sardine eggs
to deve10p to the hatching stage is
genera1-1y from 2 to 4 days (Ah1strom, 1943; Ito,
1958). Nakai (1962) studied the deve10pment
time of Japanese sardine eggs under different
temperature conditions and concluded that
they require from 38 to 50 hours in water
temperatures between 20.3 to 17.5 °c re
-spective1y. To the end of stage Aa,4 hours,
and to the end of stage Bc, 16 to 25 hours
were required.
During our study, which was carried
out at six stations, the eggs of stage Aa,
which may have reached this stage in the
4 hours before co11ection, were co11ected at 23:00, 00:45, 01:10, 01:25, 02:45 and 03:20
h. It is well known that sardines s~awn
during a certain time of the day, i.e.
gener-a11y from 20:00 to 24:00 h. Facts appear to
confirm a similar spawning time for
Brazil-ian sardines. Therefore, each daily spawning
group can be classified into different
categories.
age
At a depth of 10 m, on the stations the spawning area, the water temperatures
vary between 18 to 24°C. If the time of
development of Brazi1ian sardine eggs is
similar to that of Japanese sardine's, we
46
in
can assume that two or three days are needed
for them to hatch out at these temperatures.
Within these conditions, development to the
end of stage Bc shou1d take about a day.
The stations at which eggs of stage A
were collected, were the immediate spawning
ground. Scant data exists on the velocity of
surface currents in this region. Based on
verbal communication with Mrs.
Luedemann~the
velocity of surface currents is about 4 n.m.
per day in the region of Ilha Grande in the
summer season. Using this information we
can assume that the spawning occurred very
close to the stations.
The spawning area of the 1969-1970 summer
season is illustrated in Figure 10 by d i
-agona1 lines. The stations at which many
sardine eggs were collected and which sampled eggs on more than one cruise, are indicated by cross-lines as intensive spawning grounds.
From Figure lO, i t can be seen that the
spawning area lies between Latitude 24°10'S
and Longitude 44°00'W and the coast, which
coincides approximately with the continental
shelf between Ilha de são Sebastião to Ilha
Grande down to the 100 m depth line. To the
east of Longitude 44°00'W (i.e. the region
of Rio de Janeiro and Cabo Frio) ,no samples
were collected with the exception of a
smal1 spawning group near Saquarema on the
cruise of November 1969. In the Bay of Ilha
Grande and beyond the 100 m depth mark, no
spawning was observed during this spawning
season.
The most intensive spawning ground was
found south-east of Ilha de são Sebastião and south of Ponta de Juatinga.
SIZE OF SPAWNING GROUP
As can be seen in Figures 5, 6, 7, 8 and 9, spawning was far from uniform throughout the area. Most of the spawning occurred from the south of Ponta de Juatinga to Ilha de são
Sebastião. Since the egg concentration was
very high in a relatively sma11 area, there
were high counts from stations.
relatively few
The daily spawning was observed in the
spawning area. This fact confirms Besnard's
statement (1950) that a series of
consecu-tive spawning take place in this region.
*
LUEDEMANN, E.F. Inst. Oceanogr. da USP'"
o ,....a
H p'"
rt o r> ID'"
P o OQ 11 Ul -;"'"
,....'"
o N o....,
....,
I'"
o ,....'"
,...."
~...,
4~0 5 AROIN€ EGGS CRUISE MARCH, 1970o
~ <:l oo
o
o
./ ./ ./ / 4 . 4° o o.
.
/ /.// / 'o
o
o
_
.
....-./ '/' '/",../'
o
43° 42"W . SAQJAfEMAo~
II
23 0 S)J~
--- ,...-...-
---./ ./._
-_
... -' /i
/ /"' . -.-. .-/"' ~ _ . _ . ... . . --I " 1 00m\.
...
-// \ __ . ...-. /. 200m / / ( I . é· 24° () II NUMBER DF SARDINE EGGS PERO
••
// '/' ./ . _ .. // ./I~~
/
.
/·/
/ / /.I
fI
( i I / I .//
/ / / /.
...
/ '/
I / 200'" FIG. 9 /' ./ //
i
,
'\",..,... .-.
.
\
\
/
.I / ./--.L
.
...
.
-/' -./-.
_
,
- ,/,-100 CUBle M OF WATER STRAINEO (".liçal heu I ) O STATlONS OCCUPlED STATIONS IN WHICH SARO IN E EGGS W ERE COLLECTED, ARE REPR ESENTEO WITH NEXT SIMBOLSO
0 . 1-10 . 0@
" -100~
101-~ ~Ol-IOOO•
+1000 REOUCAO DA CARTA DA D . H . N .Distribution
and
abundance
of
sardine
eggs
in
the
cruise
March
1970.
(A1phabet
under
1arge
circ1e
shows
a
deve1opmenta1
stage
of
eggs).
I I 2~0The maximum number of spawning groups
found on any cruise was four. The
possibili-ty exists that 5mall spawning ~roups l-'~re
not found since the station intervals v~~ied
between 7 to 25 n. m. Comparing the 8iz~
of spawning groups in spavniag areas off Ca-lifornia (Sette, 1948) and .lapan (Ito, 1(61)
with Brazilian spawning group5, we see that
the latter are not as large, and we assume
that daily spawning density is much lower.
The abundance of sardine eggs ve rs us
the vertical temperature profile in the
intensive spawning ground is plotted in
Figure 11.
In the study area, to estimate the
abundance of eggs within each spawning group,
we cannot use the method of computation which
was designed by Sette (1948), for the reason
of the discontinuous distribution of spawn-ing groups.
On the cruise of January 1970, five
extra stations, each 2 n. m. apart, were
sampled. Eggs of developmental stage Aa were collected at three of these and stage
Cb were collected at alI five. The
distri-bution of eggs of each spawning group in the
sea may be visualized in Figure 12. Using
this data, the total number of eggs was
calculated. The total number of eggs (V) of each spawning group referenced to the de-velopmental stages Aa and Cb, are:
VI = 8.24 x 10 9
V2 = 9.78 x 10 9
(s tage Aa) (stage Cb)
These estimates assume that the sampling line cuts across a center of distri
-bution o~ eggs and that this distribution
is circular. But since, in reality, the
distribution is irregular and the center
line probably does not cross the exact
center, the total number of eggs spawned is probably somewhat higher than this estimate.
ENVIRONMENTAL FACTORS OF THE SPAWNING AREA
GEOGRAPHY OF THE REGION FROM CABO FRIO TO ILHA DE SÃO SEBASTIÃO
To the north of Cabo Frio, the
conti-nental shelf is only about 40 n. m. wide. A
main branch of the Brazil Current coming from the north passes near the coast. To the
west of Cabo Frio the continental shelf is
broad with a width of about 80 n. m. in front
48
of Ilha Grande. The continental shelf is
used as fishing ground for sardines and varicus other species of fish.
I t was confirmed by Prof. F. Shaffer
*
that there are submarine canyons, off Cabo
Frio snd off Ilha Grande. A submarine canyon
together with other factors, i.e. changes in
the wind system, oscillations of the ma in
axis and strength of the Brazil Current, or
compensation by horizontal coastal currents,
would be an important factor by which the
upwelling off Cabo Frio would annually alter its presence and location (Mascarenhas
**
a
Z Z., ms)TEMPERATURE AND SALINITY
et
Many papers about vertical distribution
of sardine eggs show that there is a close
relationship between the thermocline and the
general distribution of eggs in the upper
mixed layer of the sea (Silliman, 1943;
Ahl-strom, 1959; Ito, 1961). We have no data
about the vertical distribution of Brazilian
sardine eggs, but from the comparison of the
occurrence of sardine eggs in plankton
sam~les of vertical and horizontal hauls at
the same station, distribution in the mixed layer near the surface water may be assumed.
No sardine egg was collected in the
hauls having more than 100 m depth with the closing type plankton neto
The vertical temperature profiles at
the stations in the spawning area are shown
in Figure 13. These profiles show a normal
thermocline, epithermocline and surtace
thermocline occurring in the interval 10-25 m depths.
of
To show the horizontal distribution of
temperature and salinity, an isotherm and
isohaline map at the 10 m depth is shown in
Figure 14. It is known that the temperature
at the 10 m leveI is much less influenced by
diurnal changes and may be used to show the
average temperature of the mixed layer.Range
of temperatures at the 10 m depth in the
spawning area during the survey was between
17.6 - 24.4°C.
Vertical sections of oceanographic
obse~-*
SHAFFER, F. Inst. Oceanogr. da USP.**
MASCARENHAS, Jr., A. S., MIRANDA, L. B. &ROCK, N.J. A study of the
oceanogra-phic conditions in the region of Cabo Frio
(ms) . Inst. Oceanogr. da USP.
t>O o ... El H ~
'"
rt o n (I) li> ~ O OQ...
'"
'ti li>...
"
O N O w W I a- O ... ....,'"
...""
'"
SPAWNING A~A 0" 8RAZlLIAH SAROIHf IH A ~GION ,,!tOM CABO""'0
TO ILHADE
sio
SE8,lSTIÃO DU"'HG SUMMEIt SU SOH IH ,.8.-, '70 iJ./
./ ./ / / . / Ii
/
// Oo
O . / . ./ . ,.c) O I\
'---"
-'\
) /.
/
./ 4 .... O O O O O O O oGtibi-...,J=-"
'J....q
-~"\I
OII
23° S O . 0-. / O /' o.
.
>
O O O / ./ /' /' O O....-'
-" O 00 ....-/'-,
-'
//
... . / . O O O 0 / O O / ~./.
-. ....-.-cP
.--'
--O ./ "....
. . / ' O'
"
-_ . -.,. " ' \\.
o
o . . , q, " -. .-
'
-O ---( .I . . / ' O 100)11 ./ 2001II / ./ O@
_
SPAWNING ARfA ~ IN T fNSIVE SPAWNING ~-GMUNOo
-STATlONS OCCUP 1 : fO / / , __ ,., OI I
2!1° ~~ ... ."
, / , .--FIG
.
10
-The
known
spawning
area
of
the
sardine
in
the
Southern
Brazi1
.
(Cruises
of
September,
November
1969
and
January,
March
1970)
.
.
lJ1 a to o I-' S H ::>
'"
"
o ()'"
lU ::> o ao...
'"
'd lU'"
I-' o'"
a w w I er- a I-' ...'"
I-'I/) !LI !LI..J Z~ -~ o e:( Q: I/) 400
e:(z 1/)0 II..~ 0~300 Q:z !LI
e:(
m~
~ . 200 ::>z z-I/);l
C) 100 ~C) o !LI ~ 50 E:r
100 ~ ~ !LI O e xtro somplings SI32 SI. 33 ST 34I
STAGE AoO
STAGE Cb ST. 35 ST.36 l-•
C
25 Oí]•
~ 24° !LI 23° Q: 22'> ::> 21° ~00
a::
!LI ~ ~ !LI I/)Z~
-~~~
~~
6021
1
II..Z 00 ~ Q:~ !LI Z me:( ~..J ::>~ 200 Zz ..J <tI/) 100 ~C) oC) ~!LIL
ST.30 ST.31 S T.32 S T. 33 I i __ ~ 7 ~ ~ E !LI Q::r
100 ::> ~~
~ Q: !LI !LIo
~ e:( 150 !LI CRU~E JANUARY 1970 !LI ~ ~ e:( 150 CRUISE NOVEMBER !LI I/) 200FIG.
11
-Q:\?I
!LI ~ e:( ~ 200The
vertical
sections
of
the
main
spawning
area
of
the
cruises
of
November
1969
and
January
1970,
showing
the
distribution
of
temperature
versus
the
abundance
of
sardine
eggs
by
station.
~ 16°b:O o ...
a
H ::I til ~ o n li> lU ::I o ()Q J1 C/l "d lU ç: ... o N o w w I a- o ... \O ... ... U1 I-' SAMPLIHG LINE•
~ SAMPLI NG LlNE•
I I Io
2
4Km O 2 .. Km (STAGE Ao) (STAGE Cb)FIG.
12
-Horizontal
distribution
of
sardine
eggs
in
the
sea
on
the
cruise
of
January
1970.
(Numbers
in
the
circ1es
represent
mean
egg
number
/
1
m
2
of
sea
area).
to o
....
!3 H P ti>...
o"
g,'"
p O OQ"
til g,""
....
"
O N o...,
...,
I a- o....
...'"
....
1
o 20I-o~
;~~
i~
NOV6' Q60 lUT
ST 3/ SEA DEPTH 74 m O 80 20I-/"
401-o 60 f-(RUISE JAN . 70 ST . 34 SEA DEPTH /08m 80 I-oFIG.
13
-oj
~
(
CRU/SE NOV . 69 ST 37 SEA DEPTH 3/mo~o
(
CRU/SE JA N . 70 sr . 3/ SEA DEPTH 42m0/
I
o j.f<tJISE JAN . 70 ST 29 SEA DEPTH /25m.
,
,
J
í----
CRU/SE MAR. 70 sr . /7 SEA DEPTH 70mo~
/0
0/
(
L:o
o \ CRU/SE JAN . 70i
ST. 33 SEA OCPTH 72 m{
ST . 30 SEA DEPTH 70mVertical
profiles
of
temperature
at
stations
on
the
spawning
area
during
surveys.
'"
o S H P til rt o n"'
lU P O O<l t1'"
lU""
....
"
O N o w w I a- o....
...'"
....
V1 wo
~~/ ...-./ ./ / / / 45° 44° 45° 42°W Saquaremo Oy
'3.cJ
~II
Z5°S.
_
.-. ... / ....-,/ ./ / ./ ~ /.
-.
--..-.
-. ..,.-,-.,r" " r" ./'-I~
--,
./ \ -' ~ ' ~\_~
/ / ( I.
...
'
-..
-,.
-'
,
-."
, r'"E
/
)/'
/ /// . /:;> "I
II
24°o
./ .///
i
('i
./
I {./
!
,
,
/
/
,/ '-o ~\
./ /\
/
./
. .-" '...
,/ ...-,/ , / __ ISOTHERM AT SURFACE (OC) __ ISOHALlNE AT SURFACE (-, .. ,/
I
/
//
//-/-li'"
200,,(
./
RE DUÇÃO DA CARTA DA DH.N ,FIG.
14a
-Horizontal
distribution
of
temperature
and
sa1inity
at
surface.
(Cruise
January-February
1969.
Since
the
p1ankton
samp1ings
on
this
cruise
were
done
by
horizontal
surface
hau1,
the
isotherm
and
isoha1ine
at
surface
1ayer
are
shown).
lJl
...
H P'"
I"t o n li> 11> P O ao '1 CJl 'd 11> c::,....
O N o w W I a- o ,.... ...'"
,...."
45° 44° 43° 42"W C R UI SE SEPTEM8ER, I ItlS9 50 .... '."'"~~
\II
230553~
---
-\\-./ ...-'
. / . ~ . _ . -. / . / ' ./ I . -. / . _._ ....-..
.
/ / . . /'
---.
....
.
'-.-.."
--"-
\
\.
../ ' ,-, --.I ,, -,, -,/'(
'<»111
_ /~90'"
,...-../
"
-"
~
.. ....-. ..--~
Q O~-,..
l//
~.~
.~
/ . /' 2O"C .. .-,, ;;> ./ ./ ,/ //'
./ t'i
i
/
I .//
I
\
./
' '-'' -'''--"
l
'--""
,
,-. /'
. / ".
_
.. ...'.
\
f
/
. /./ ./ /. ,./" . / __ 150THERM AT lO M OEPTH . (OQ --ISOHALINE AT 10 M OEPTH (elool ./ / / / //.
...
---''''~//
II
".
./
.I
/
., / --2001111 REOUç,lO DA CARTA DA O . H . H .FIG.
l4b
-Horizontal
distribution
of
temperature
and
salinity
at
10
m
depth.
(Cruise
September
1969).
'"
o ... 53 H ::s rJl rt o ("l li> lU ::s O OQ"
Ul ." lU ..."
O N O w W I a- O ... ...'"
... V1 V1"
I~~ /""'" 45° CRUISE NOVEMBER, 1969 44 0--y
// 43 0 42°W ~I·b·V
~I ~-=;
"'õ'"
/
19"C "'2~ Io
II
230S.
na"
~ :I/IíF I 100/11 ....--/ ./ /' 2001II .//
22õt
(/
(
/'§
OII
, ••
H-\'d..=\ ---I~.e..t / IJT
'/Yo
.,
\
'C"" ~~.
ór
\
/ /".-./
/ 3!1,!1 341,5 / ./ / /o
./
,/ ./ 3°0"
\
O \I
/
/
/ O / __ ISOTHERM AT 10M DEPTH . (OC) --ISOHALlNE AT. 10 M DEPTH (01001 / / / 11 250 .,...,.
.,.-' 200,,(/
/
.. /-.I
REDUÇÃO DA CARTA DA D . H . N. FIG~l4c
-Horizontal
distribution
of
temperature
and
salinity
at
10
m
depth.
(Cruise
November
1969).
V1 0'1 O
'"
...a
H ~ fi> rt O () /1) ~'"
O O<>...
ti> '"d'"
..."
o N o w W I a- o ...'" ...,
tJ 45° 44° CRUI SE JANUARY. I 970 43° 42°W ao ~~\J50C\
o)
)
\
\
\
\~\\
/35,5 112305 ~,e.
16"& "'" • ~ -. , • 4<, .... . ~ .. ---. ./ ~m 200m ./ . r ·/
.___ O)-6b
.
\....-.;:---;:::;;..~
,,/
,.,--;:;:-3 6.5~240C
/'0
~
~II'"
/"
~~j
/f
//
~
/-/·-,,,cW
·
·~
./
/_
ol...
_
I
O ./ 1'/./
./' / ' ... . ./ \. \!
./
'--__ 150THERM AT 10 M DEPTH (O C) --ISOHALINE AT 10M DEPTH (%0)I
'
/ / '00_ // .//1
~-~'\
~
..
-_
.
_./
!
200J./
/
FIG.
14d -Horizontal distribution of temperature and sa1inity at 10 m depth. (Cruise January 1970).t>l o ... 8 H :; rt
'"
o n li> P> :; O 00 >1'"
'd P> <= ... O N o (.;.J (.;.J I a- o ......
'"
...
V1 -..Jo
45 0 44 0 43 0 42°W ~J...-f
"V
II
23 05 CRUlSE MARCH. 1970.,
/ ,/ ./ ./ ./ /. / ./ /...,
. / ./ ./ ./ '--'-'--.//
/ / ./ --.. ./ .--0 '--..
...
"
""'
'-. . ... . \.. \ \ ./"
_
.
---/ / . ,"-(
i
'~~m
200m ./'/
/
.
'
II
24 0Itec
~./J
O / . ?I
"'''-~ ././
I / / .1 ./ I /./
! I ( I ! / ,.
.--" //
/
i.
. \....-..-..
'
:
\
j
./
./
./ -ISOTHERM AT 10 M DEPTH (°c
1 __ 150HALINE AT 10 M DEPTH (0/001 ( I " //.
..-. . ...,.,.. . .--'00.
//
,/
II
".
--!
200MÍ./
./ IREDUÇÃO DA CARTA DA D . H . N.FIG.
l4e
-Horizontal
distribution
of
temperature
and
salinity
at
10
m
depth.
(Cruise
March
1970).
vations in the main spawning ground are shown in Figure 11. In the two cases illus-trated, spawning occurred in the area which showed a cold water mass rising from the bottom up to near the surface layer and with the thermocline in the 10-20 m layer.
Ito (1961) stated that the spawning of sardine in the Japan Sea showed a close relationship to,eddy currents. With the presence of submarine canyon off Ilha Grande, the eddy currents may well have an effect on the 10cation of spawning ground. For the time being, this, however, is purely conjecturaI.
On the other hand, since spawning of Brazilian sardine occurs in areas of upwell-ing, such as in front of Ponta de Juatinga, why has there been no spawning observed in the reg-ion of Cabo Frio where upwel1ing water masses are known and were observed on two of the present cruises? Perhaps i t may be ex~ plained by the different origin of these two upwellings. For the time being, the author has no evidence for a relationship between spawning are as and upwelling. Therefore to further investigate these and other questions, a study of the relation between the ocean -ographic conditions and spawning areas is planned for the 1970-1971 spawning season.
On the stations at which spawning was recorded, results show a sa1inity_range at a depth of 10 m of between 35.1-35.9 0 /00. Relating sa1inity and temperatures shows that s~awning occurred in the shelf waters
(18-24°C and 35.1-35.9 0 /00), but not in the Tropical Surface Oceanic Waters of the Brazil Current (22-25 0 C and 36.6-37.1 0 /00) (Emíls-s on, 1961).
SUMMARY
The purpose of this investigation which is part of a sardine project designed to appraise the abundance of the sardine re-sources and to estimate its fluctuation, is to study the sardine's ear1y 1ife history and to estimate the abundance of eggs spawn~
ed in a spawning area.
Five cruises in the Ilha Grande region were realized and the fo110wing conclusions were obtained:
1. Eggs of Brazilian sardines are spherica1 and have a wide perivite11ine spac. The mean egg diameter is 1.18 mm and ranges between 1.00-1.32 mm. Mean perivitel1ine
58
space is 0.143 mm and ranges between 0.061-0.254 mm. The number of oil globules is usua11y one, but often two or three occur. The mean diameter of the oi1 globules is 0.140 mm, and ranges from 0.091 to 0.182 mm.
2. From the deve10pmental stage of the eggs and the time of co11ection; we can assume that the spawning time of Brazi1ian sardines may be a few hours prior to mid-night. Therefore, the eggs which occur in each spawning group may be c1assified into different age category. On1y few spawning groups were observed and usua11y they form one spawning group per day in an area. Spawning groups are isolated and spawning is small in scale.
3. The spawning area extends on the continental shelf between Ilha de são Sebas-tião to Ilha Grande (but not beyond the 100 m depth line). The intensive spawning ground lies between the are a south-east of Ilha de sã~ Sebastião and south of Ponta de Juatinga.
4. The estimates of the total number of sardine eggs of each spawning group are about 8.24 x 10 9 and 9.78 x 10 9 on the cru~e of January 1970.
5. Spawning occurs in shelf waters wifu a temperature range between l8-24°C and a sa1inity range between 35.1-35.9 0 /00. It was noticed that the spawning has a c10se re-1ationship to an area of cold water upwell~ ing.
RESUMO
O presente trabalho apresenta um estudo da fase inicial do ciclo de vida da sardinha (Projeto SOL) e verifica o seu potencial re-produtivo ("spawning power") na costa sul do Brasil. Cinco viagens à região da Ilha Gran-de foram realizadas com o N/Oc. 11 Prof.
Besnard" e barco "Emília".
W.
Os resultados estão resumidos, a seguir: 1. Os ovos são esféricos e o espaço p~
rivite1ino é amplo. O diâmetro médio ovos
ê
de 1,18 mm, cuja distribuição 1,00 - 1,32 mm. O espaço perivite1inodos
ê
demede, em média, 0,143 mm, com distribuição entre 0,061-0,254 mm. Geralmente o glóbulo de óleo é único, porém, às vêzes apresenta-se segme~
tado em dois ou três. O seu diâmetro médio é de 0,140 mm, com distribuição entre 0,091 0,182 mm.
2. Podemos supor que a hora de desova
da sardinha, nesta região, é pouco antes da
meia-noite. Os ovos coletados numa mesma area
e num mesmo dia, provenientes de um mesmo g~u
po de "desovantes", foram classificados em
grupos de sardinhas que desovaram na área du
rante uma viagem de pesquisa. O tamanho dos
cardumes de sardinha "desovante" não é
gran-de como os da sardinha da Califõ~nia.
3. A área de desova, sôbre a platafo~
ma continental, estende-se desde a Ilha de
são Sebastião até a Ilha Grande (não ultra -passando a linha de profundidade de 100 m). Desova intensiva ocorre a sudoeste da Ilha de são Sebastião até o sul da Ponta de Jua -tinga.
4. A desova ocorre de setembro a
mar-ço, sendo mais intensa durante o verão.
5. O numero total estimado de ovos re
sultante da desova de dois cardumes foi de
8,24 x 10 9 para um e de 9.78 x 10 9 para
outro, para a viagem de janeiro de 1970.
6. A desova ocorre em agua da plata
-forma, de temperature entre l8-24°C e salini
dade 35,1 - 35,90 /00. A desova está em
rela-ção íntima com água fria de fundo, que surge ate perto da superfície.
ACKNOWLEDGEMENTS
res-The author is indebted to Prof. Gelso
Vazzoler for valuable advice and
encourage-ment on the project, to Prof. Argeo Maglioc-ca and Prof. Luiz B. Miranda for analysis of physical and chemical data, to Mr. Ademar D. Torrano and Miss Neuza das Graças Santos
laboratory assistants,for sorting eggs and
larvae, to Mr. Zairo F. Pinto for drawing
the figures of eggs, to Captain A. Godoi and other crews of the R/V "Prof. W. Besnard"
and R/V "Emília" for sampling the material
and to other staff members of the Oceano
-graphic Institute.
I wish to thank Prof. Frank Shaffer for his kindness in correcting the manuscript
and also wish to thank Dra. Marta Vannucci
for her support on the Project.
This study was made while the author
was on a Ford Foundation fellowship at the
Instituto Oceanográfico da Universidade de
são Paulo.
Bolm Inst. oceanogr. S Paulo, 20:33-60,1971
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