Cristián Troncoso-Valverde1
1LecturerinEconomicsoftheUniversityofTALCA.Correspondenceaddress:Facultad deCienciasEmpresariales,UniversidaddeTalca,2Norte685,Casilla721,Talca,Chile. E–mail:ctroncos@utalca.cl.IwouldliketothankthemembersoftheDepartmentof EconomicsatConcordiaUniversity,Montreal,Canada,wherepartofthisresearchwas carried out. I would also like to thank Ereney Hadjigeorgalis, Pablo Morán and two anonimousrefeeresfortheirvaluablecommentsandsuggestions.
Abstract–ThispaperinvestigatespossiblechangesinChileandomestic consumerpreferencesforwinethroughtheestimationofademandfunc-tionthatallowsforstructuralbreaksandregimeshiftsinthecointegrating relationship.Ourfindingssupportbothhigherown–priceelasticityand highersubstitutabilitybetweenwineandbeerafter1982,whenashiftin regimeinthedemandfunctionisfound.Webelieveourfindingsmight beduetotheintroductionofanincreasingnumberofwinevarietiesin Chileduringthelasttwodecades.Wearguethatmorewinevarieties affectdomesticconsumerpreferencesbyalteringtheproductdiversity availableinthedomesticmarket.
Keywords:Preferenceshifts,winedemand,structuralbreaks,product diversity.
Resumen– Elpresenteartículoinvestigaposiblescambiosenlasprefer-enciasdelosconsumidoreschilenosdevinopormediodelaestimación deunafuncióndedemandaquepermitequiebresestructuralesycambios derégimenenelvectordecointegracióndelamisma.Nuestrosresultados muestranunaaltaelasticidad–precioyunamayorsustituciónentre vinoycervezaapartirde1982,fechaenlacualuncambioderégimen enlafuncióndedemandaesdetectado.Dichosresultadospuedenser atribuidosalaintroduccióndeuncrecientenúmerodevariedadesdevino enChileenlasúltimasdosdécadas.Así,laintroduccióndeunmayor númerodevariedadesdevinoafectalaspreferenciasdelosconsumidores chilenosalalterarlavariedaddeproductosdisponiblesenelmercado chilenodevino.
Palabrasclaves:Cambioenpreferencias,demandaporvino,quiebres
estructurales,variedaddeproductos,cointegración.
ClasificaciónJEL:D11,C22,Q11.
Resumo –Este artigo investiga possíveis mudanças nas preferências
dosconsumidoresdevinhopormeiodaestimaçãodeumafunçãoda demandaquepermitearupturaestruturaleamudançadoregimenove-tordaco-integraçãodomesmo.Nossosresultadosmostramumaelevada elasticidade-preçoeumamaiorsubstituiçãoentreovinhoeacerveja apartirde1982,datanaqualumamudançadoregimenafunçãoda demandaédetectada.Estesresultadospodemseratribuídosàintrodução deumnúmerocrescentedasvariedadesdovinhonoChilenasúltimas duasdécadas.Assim,aintroduçãodeummaiornúmerodevariedades dovinhoafetaráaspreferênciasdosconsumidoreschilenosaoalterara variedadedosprodutosdisponíveisnomercadodevinhochileno.
Palavras-chave:
Deslocamentosdapreferência,demandadovinho,rup-turasestruturais,diversidadedoproduto,co-integração.
1. Introduction
During the last two decades, the Chilean wine industry has ex-perienced a strong and accelerated process of internationalization. Investments in new production technologies, more qualified human capitalandimprovedmarketingprocessesareamongthemainreasons thatexplaintheobservedgrowthratesof41%inwineproductionand 834%inwineexportsduringthe1990–2000period.Notwithstanding, thisindustryhasalsobeenaffectedbytheglobaldeclineinper–capita wineconsumption.Infact,Chileanpercapitawineconsumptionhas fallen from 68 liters in 1962 to 18 liters in 2001. According to many authors [Anderson et al. (2002); Schnettler and Rivera (2003); Costa (2001)andcitestherein],therehasbeenastrongtendencytosubstitute wineforothertypeofalcoholicbeverages,mainlybeer,duringthelast twodecades.Thissubstitutioneffectis,inopinionoftheseauthors,the resultofachangeinconsumer’stastes.However,uptotheauthor’s knowledge,noformalattempttoempiricallyassessthevalidityofthis claimhasbeenperformed.
pointofview,beershouldbeconsideredassubstituteofwine.Moreover, fromanempiricalpointofview,thisresultappearsincontradictionwith theobservedpatternofwineandbeerconsumptionduringthelasttwo decadesinChile.
Table1.WineandbeerconsumptioninChile
Year Wine Beer Year Wine Beer
(Liters) (Liters) (Liters) (Liters)
1971 51.90 9.00 1986 36.00 20.80
1972 59.00 11.00 1987 32.00 21.28
1973 53.50 9.00 1988 30.00 21.83
1974 45.90 11.00 1989 28.00 21.19
1975 41.90 12.00 1990 26.00 20.26
1976 45.10 13.00 1991 23.00 21.25
1977 49.20 14.00 1992 18.00 26.90
1978 45.40 14.66 1993 13.00 28.86
1979 44.10 16.47 1994 18.00 27.81
1980 42.70 17.08 1995 15.00 28.50
1981 41.70 15.88 1996 15.80 27.72
1982 40.10 15.31 1997 13.10 27.54
1983 38.80 15.26 1998 18.30 27.43
1984 37.50 15.96 1999 17.00 26.05
1985 36.90 17.02 2000 17.80 26.62
DataonwineconsumptionwereobtainedfromtheDepartmentofAlcoholic
Beverages,S.A.G.,ChileanMinistryofAgriculture.Beerconsumptiondatawereob-tainedfromPavez(2002).Alldataareinpercapitaterms.
As Table 1 shows, per–capita wine consumption has strongly de- clinedduringthelasttwodecades,whereasper–capitabeerconsump-tionhasshownanincreaseinconsumption.Thisapparentsubstitution betweenbeerandwinemaybeviewedaseithertheconsequenceofan autonomousshiftinconsumers’preferences2ortheconsequenceofthe
introductionofmorevarietiesofwineintheChileandomesticmarket. Until1979,thereweresevereregulationsaffectingbothproductionand consumptionofwineinChile.Forinstance,onlyamaximumof60li-terspercapitaofwineproductionperwinerywaspermittedandhigh specifictaxesoverproductionandconsumptionwereapplied(Mujica and Celedon, 1982). In 1979, several of these restriction were either eliminatedorrelaxedcausinganincreaseofwineproductionduringthe followingyears.Likewise,bytheendoftheseventiestheChileanwine
industrybegantoundertakeimportantinvestmentsinnewproduction technologies,whichcontributedtofurtherincreasetheproductionof wine(Martinez,1995).Theincreaseinwineproductiontogetherwith thedeclineindomesticwineconsumptionresultedinadomesticdemand beingunabletoabsorballthewineproduction.Thistriggeredadeep transformationoftheindustryasawhole,changingitsfocustowardthe productionofmorecompetitivepremiumwinevarieties.This,inturn, wasdonewiththeaimofreachingforeignmarkets.However,giventhe factthatthewinebeingsuppliedtothedomesticmarketatthattime (mainlyCabernetSauvignonandSauvignonBlanc)wasnotofthetaste offoreignconsumers,localproducersgraduallyshiftedtovarietiessuch asMerlot,Chardonay,CarmenèreandSyrah(Banda,2002).Asaconse-quenceofthis,newtypesofwinesbegantobeavailableinthedomestic market.Infact,domesticwineconsumptionbegantoshowsomesigns ofrecoverybythemiddleofthenineties,withpercapitaconsumption stabilizingaround17litersperyear.Althoughthisquantityisfarfrom the60literspercapitainthesixties,currentwineconsumptionisas-sociatedwithwineofbetterquality[c.f.CORFO(1998);Costa(2001); SchnettlerandRivera(2003);Banda(2002)].Thus,theintroductionof newvarietiesofwinesalteredthebundleofwinesavailablefordomestic consumers.Hence,ifconsumersvalueproductdiversity,thisbroader varietyofwinesmighthaveinducedtheobservedsubstitutionpattern (orpartofit)showninTable1.
The purpose of this paper is to empirically investigate potential changesindomesticconsumertastesforwinethroughtheestimation ofadomesticwinedemandmodelthatallowsforstructuralbreaksand regimeshifts.Theestimationiscarriedoutemployingtime–seriestech-niquesthataccountforpossiblenonstationarityinthemodelvariables. Toexaminepossibleregimeshiftsinthedemandfunction,weapplythe GregoryandHansen(1996)andBaiandPerron(1998)methodologies fortheanalysisofstructuralbreaksinthecointegratingrelationshipsand theHansen(1992)techniquetotestforparameterinstability.
2. Methodology and Data
Theeconometricmethodologythatweusethroughoutisprimarily concernedwiththeestimationoflinealmodelsinthepresenceofnon–sta-tionaryvariablesandstructuralbreaksinthecointegratingvector.When variablesarenon–stationary,seriousbiasinconventionaltestsmayarise becausethedistributionsoftraditionalstatistics(suchasthet–orthe F–statistic)divergecompletelyundernonstationarityfromthosederived understationarity(Phillips,1986).Similarly,parameterestimatesmay sufferfromseriousbiaswhennonstationarityisdisregardedintheesti- mationstage.Anelegantwaytoproceedwhenvariablesarenonstation-aryistolookforcointegrationamongthem(EngleandGranger,1987). Thus,evenifmodelvariablesarenonstationary,theremaystillexista linearcombinationofthemthatformsastationarystochasticprocess. Thislinearcombination(knownascointegratingvector)isoftenthought ofasdescribingalong–runrelationshipamongthevariables3.
Themodelunderstudyinthispaperisthefollowing
(2.1)
where isdomesticpercapitawineconsumption,ptistherealprice ofwine,pstisrealpriceofbeerandytisrealpercapitaGDP.Allvariables aretakeninlogarithms.Twocommentsareinorderatthispoint.First, inlightofourpreviousdiscussion,theinclusionofthepriceofbeeras oneofthe‘explanatory’variablesin(2.1)mayseemsurprising.However, weconjecturethatthelackofsignificancefoundinpreviousstudiesis mainlyduetononstationarity.Second,thedemandequation(2.1)may appearmisspecifiedsincenovariableaccountingforimportsofwineis included.However,importsdonotrepresentanimportantcomponent ofwineconsumptioninChile(nomorethan2%oftotalconsumption andjust0,95%in20024).Thus,wedisregardwineimportsasaregressor
ofdomesticwinedemandgiventheexpectedlittleeffectoverChilean domesticdemandforwine.
3Forawelldetailedexpositionaboutcointegrationanalysis,seeHendryandJuselius
(2000a)andHendryandJuselius(2000b).
Parametersinmodel(2.1)willbeestimatedusingtheFullyModified (FM)single–equationmethodofPhillipsandHansen(1990).TheFMtech-niqueisdesignedtoestimatecointegratingrelationsdirectlybymodifying traditionalOLSestimationwithnonparametriccorrectionsthattakeinto accountserialcorrelationcausedbyunitroots,andsystemendogeneity causedbycointegration.Furthermore,Phillips(1995)hasshownthatthe FMestimationtechniqueyieldst–statisticsforparameterestimateswhich haveanormallimitingdistributioneveninthepresenceofcointegrated explanatoryvariables.Thus,standardinferentialtechniquescanbeusedto testhypothesisontheparameterestimatedthroughtheFMtechnique.
Toaddresstheissueofstructuralbreaksandparameterstabilitywe apply the econometric methodology proposed by Hansen (1992) and GregoryandHansen(1996).Thelattertechniqueallowsusnotonlyto empirically investigate parameter instability but also to endogenously obtainanestimateofthebreakpointthatcanbeusedtore–estimatedthe model.Sincewedonotwanttorestrictaprioritheexistenceofmultiple structuralbreaksinthedemandfunction,wefollowBaiandPerron(1998) methodology(henceforththeBPmethodology)assuggestedbyMorales andPeruga(2002).TheBPmethodologyconsistsinestimatingunknown regressioncoefficients(byOLS)togetherwiththebreakpointsusingthe informationcontainedintheentiresample.Thisisclearlyanadvantage overothermultiplestructuralbreaktechniquessincetheestimationofthe breakpointsrequiresofatmostleastsquaresoperationsoforderO(T2),
whileastandardgridsearchprocedure(suchastheoneusedbyGregory andHansen(1996))wouldrequireleastsquaresoperationsoforderO(Tm),
mbeingthemaximumnumberofbreaksallowedinthesample(Baiand Perron,2001).AlthoughtheBPmethodologywasdevelopedforstationary regressors,MoralesandPeruga(2002)showthatthebreakpointestimated bythismethodologyisconsistentevenifregressorsarenonstationary. Hence,weviewtheBPmethodologyasacomplementarytechniquetothe instabilitytestsofHansen(1992)andGregoryandHansen(1996).
Ifwefindevidenceofonestructuralbreak,thefollowing‘tworegime model’willbeestimated:
where ,1(.)istheindicatorfunction, istheestimated timeofthebreakand isaI(0)process.Incasethatevidenceofmultiple structuralbreaksisfound,were–estimatemodel(2.1)addingadummy variableforeachbreakthatisfound.Thefactthatweaccommodate multiplebreakswithdummyvariablesobeystothesmallsamplesizewe areworkingwith.Tomodeleachofthesebreaksasaregimeshiftwould leaveuswithtoofewdegreesoffreedomforparameterestimation.
Thedatasetcoversthe1949–1998periodandhasbeenobtained fromtheInstitutoNacionaldeEstadísticas(INE)5,ChileanMinistryof
Agriculture6andtheCentralBankofChile.Allpricesareinrealterms.
Weusetwopricedeflators:theConsumerPriceIndex(IPC),published bytheINE,andtheimplicitGDPdeflactor,publishedbytheCentral BankofChile.Amoredetaileddescriptionofthevariablesusedinthis studycanbefoundinAppendix1.
3. Empirical Analysis
Theintegrationorderofeachmodelseriesisinvestigatedbyapplying twotypesofunit–roottests7.ThefirsttypeoftestscorrespondstotheM
classofunit–roottestssuggestedbyNgandPerron(2001).Thesecond typeoftestsconsistsofunit–rootteststhatassumeasthealternative hypothesis a stationary series that fluctuates around a deterministic functionwithabrokentrend[ZivotandAndrews(1992);Vogelsangand Perron(1998)andLeeandStrazicich(2001)].Theresultsarereported inTable2andTable38.
5ChileanStatisticalBureau.
6Data were obtained from the Servicio Agrícola y Ganadero, SAG. Ministerio de Agricultura,Chile.
7Foramoreextensivesurveyonunit–roottestsandunivariatetime–seriesanalysis,see
HendryandJuselius(2000a).
Table2.Mclassofunit–roottests
Tests qt pt pst yt
Phillips–PerronZα -8.456 -13.578 -12.625 -2.714
ModifiedPhillips–PerronMZα -7.373 -11.539 -10.739 -2.560
ModifiedPhillips–PerronMZα -1.882 -2.382 -2.296 -0.833
ADFGLS -2.159 -2.803 -2.700 -0.883
Theseunit–roottestcorrespondtothosesuggestedbyNgandPerron(2001). AsymptoticcriticalvaluesfortheMZα,MZαandtheADFGLStestscanbefoundin TableIofNgandPerron(2001,p.1524).CriticalvaluesforthePhillips–PerronZα
testcanbeobtainedfromMacKinnon(1996)
Table3.Unit–roottestswithbrokentrend.
Series ZAMintα IOMintα AOMintα MinLMtest
Model
A ModelB ModelA ModelC ModelA ModelB ModelC ModelA ModelB
qt -2.94 -4.63** -3.32 -4.80 -3.05 -4.47** -4.56 -2.33 -3.41
pt -4.19 -4.42** -4.90 -4.94 -4.52 -4.16** -4.89 -4.38** -4.48*
pst -3.93 -6.66*** -6.53*** -8.16*** -6.47*** -4.60** -7.04*** -4.86** -7.83***
yt -2.94 -4.93*** -3.13 -5.06 -2.12 -2.79 -2.95 -1.74 -3.99
Theseunit–roottestscorrespondtotheMintaofZivotandAndrews(1992);theMin tαforinnovational(IO)andadditivemodels(AO)ofVogelsangandPerron(1998);
andtheMinLMtestofLeeandStrazicich(1999).Criticalvaluescanbefoundat thesepapers.ModelAcorrespondstothe‘crashmodel’;ModelBtothe‘changing growthmodel’andModelCtothe‘crash/changingmodel’,asdefinedinVogelsang
andPerron(1998).(***),(**),(*)meanssignificanceat1,5and10%.
FromtheresultspresentedinTables2and3,wecanconcludethat thenullofaunitrootforalmostallindividualseriescannotberejected atanyconventionalsignificancelevels.Theonlyexceptionistheprice ofbeerseriesforwhichevidenceisnotconclusive.However,thereare clearindicationsthatnonstationarityisanimportantpropertyofour series.Moreprecisely,evidencereportedinTable2andTable3appears tosupportintegrationoforderoneforallmodelseries.
Table4.Fully–ModifiedParameterEstimates.
β0 β1 β2 β3
Estimate 22.3108 0.0485 -0.1904 -1.2993
StandardError 2.5812 0.1161 0.0719 0.2155
t–ratio 8.6430*** 0.4183 -2.6492** -6.0286***
Theseresultscorrespondtotheestimationofthefollowingmodel:
bytheFullyModifiedsingle–equationtechniqueofPhillips andHansen(1990).(***),(**),(*)meanssignificanceat1,5and10%.
NoticethatfiguresinTable4indicatetheexistenceofcomplementarity insteadofsubstitutabilitybetweenwineandbeeraswellasanonsig-nificanteffectofown–priceoverwineconsumption.Nonetheless,results fromtheinstabilitytests(Table5and6)revealthatthisrelationshipisnot stableovertime.TheHansen’sLctestshowsthatthenullofcointegration for(2.1)cannotberejectedusing3%criticalvalues.Likewise,theSupF test,whichishelpfulindiscoveringwhetheraswiftshiftinregimein(2.1) ispresent,revealsthatseriesappeartobecointegratedbutthislong–run relationshipisunstable(p–value<=0.01)overtime.However,theinfor-mationprovidedbythistestdoesnotnecessarilymeanthattherearetwo cointegratingregimeswhichshiftedataparticularpointintime(Hansen, 1992).Theevidenceofthistestonlysuggeststhatwineconsumption, priceofwine,priceofbeerandper–capitaGDParecointegrated,butthe logarithmicapproximationusedin(2.1)appearsunstableormaybemis-specified.Notwithstanding,resultsfromregressingmodel(2.1)without takingthelogarithmofthevariablesdonotchangetheaboveconclusion9
,suggestingthattherelationshipin(2.1)isindeedunstableovertime. Alternatively,theinformationprovidedbytheGregoryandHansen’sre-sidual–basedtestsuggeststheexistenceofonestructuralbreak,although estimatedbreakpointsdifferamongmodels.Thisfactmaywellbedueto finitesamplebias,aspointedoutbyGregoryandHansen(1996).However, theBaiandPerron’smethodology10confirmstheexistenceofastructural
breakoccurringin1982.Noticehowclosethisestimateisfromtheone
9Theresultsfromrunningmodel(2.1)withvariablesinlevelsarenotreportedherebut
areavailableupontheauthor’srequest.
obtainedbyGregoryandHansen’stestwhenthealternativeisacointe-gratingregimeshiftmodel(C/Smodel).Hence,itappearsthataregime shiftindomesticwinedemandhasindeedoccurred.However,wecan nottell,basedsolelyonthesepiecesofinformation,whetherthisregime shiftisduetoachangeinconsumerpreferencesortheoccurrenceofan exogenousinterventionevent.Notwithstanding,theestimateddateofthe breakisconsistentwiththedateatwhichsomeimportanteventsaffected theChileanwineindustry.AccordingtoMujicaandOncken(1984),the majorcrisisfacedbytheChileanwineindustrybeganin1981andmaybe attributedtothe80s’Chileanrecessionbutalsototheadoptionofseveral marketliberalizationpolicies(suchaschangesinsupervisionandcontrol oftaxcollection,changesinthetaxstructureandliberalizationofwine productionrestrictions).Althoughmostofthesechangestookplacein 1979,severalauthorsarguethattheimpactsofthesepolicychangeswere feltbytheindustryonlythreeorfouryearsaftertheiradoption.
Table5.Instabilitytestresults
Tests Statistic p–value
Lctest 0.9214 0.0340
MeanFtest 271.2026 0.0100
SupFtest 908.0381 0.0100
ThistableexhibitstheresultsfromtheinstabilitytestofHansen(1992).
Table6.Residual–basedtests.
Model ADF ^t Zt Zα ^t
Levelshift(C) -4.9784 1989 -5.0844* -36.4682 1989
Levelshift/trend(C/T) -5.6959** 1990 -5.7621** -41.003151 1990
Regimeshift(C/S) -5.5404 1984 -5.3194256 -40.975469 1981
Thistableexhibitstheresultsfromtheresidual–basedtestofGregoryandHansen (1996).(***),(**),(*)meanssignificanceat1,5and10%.
Table7.Two-regimemodelestimationresults
BaiandPerronestimates FullyModifiedestimates
Parameter Estimates StdError t–ratio Estimates StdError t–ratio
β0 6.6616 2.6205 2.5418*** 8.7035 2.0902 4.1640***
β1 -0.1318 0.0642 -2.0520** -0.0762 0.0496 -1.5363*
β2 -0.0187 0.0412 -0.4545 -0.0391 0.0319 -1.2257
β3 -0.1395 0.2008 -0.6948 -0.3041 0.1597 -1.9042**
β4 27.7596 5.5152 5.0333*** 16.6804 2.0902 7.9803***
β5 -0.5023 0.2520 -1.9936** -0.4035 0.2009 -2.0085**
β6 1.5948 1.1412 1.3975* 1.1288 0.8823 1.2794
β7 -2.0566 0.7055 -2.9151*** -1.4203 0.5680 -2.5005**
Thistableshowstheresultsfromestimatingthefollowingtwo–regimemodel ; where1(.)istheindicatorfunction.
(***),(**),(*)meanssignificanceat1,5and10%.
Table8.Domesticwinedemandelasticities.
BaiandPerronestimates FullyModifiedestimates
1949–1982 1983–1998 1949–1982 1983–1998
Own–price -0.1318** -0.6341*** -0.0762* -0.4797***
Cross–price -0.0187 1.5761* -0.0391 1.0897*
Income -0.1395 -2.1961*** -0.3041** -1.7244***
Forthe1949–1982period,elasticitiescorrespondtotheparameterestimatesβi, i=0,..,3..The1983–1998elasticitiesareobtainedbyadding
tothecorrespondingparameterβithevalueofβj,j=4,…,7. Thus,the1983–1998’sown–priceelasticityisequaltoβ1+β5=-0.6341. Theremainingelasticitiesarecomputedlikewise.t–ratioswerecomputedasfollows:
.
(***),(**),(*)meanssignificanceat1,5and10%.
policiesanddiminishingdomesticwineconsumptionforcedlocalwiner-iestointernationalizetheirproduction.However,thevarietiesofwine beingproducedatthattimewerenotofthetasteofforeignconsumers whodemanded‘premium’winesinsteadofthe‘traditional’winesbeing suppliedtothedomesticmarket.Consequently,manyChileanwinepro-ducersshiftedfromtheproductionof‘traditional’winestotheproduction ofpremiumwinevarieties.Althoughinafirststagethesepremiumwines weremainlyproducedtobecommercializedinforeignmarkets,someof thembegantobeofferedinthedomesticmarket(FuentesandVargas, 2002).Asaresultofthis,domesticmarketwitnessedan‘expansion’in termsofwinevarietiesandwinequalityspectrumavailablefordomestic consumers.Thus,itisthisbroaderavailabilityofwinevarietieswhich mayhavecausedachangeindomesticconsumerpreferencesforwine. Followingthepreferenceapproachsuggestedbytheliteratureondiffer-entiatedproducts,theintroductionofnewvarietiesinaChamberlinian frameworkwillincreasetheprice–elasticityoftheaggregateddemand sincenowagreaternumberofclosesubstitutesisbeingofferedtothe market.Furthermore,thePerloffandSalop(1985)modelsuggeststhat thesmallerthegapbetweenthevalueofthemostpreferredgoodand thenextone,themoreelasticthedemandforthegood.Inthissense,the introductionofmorevarietiesofwinehelpstoreducethisgapandthus, toincreasetheprice–elasticityofthedomesticdemandforwine.
Animportantfactisthatofanincreaseofwinevarietieswithare-ductionofpercapitawineconsumptionduringthe1983–1998period. Usingaproduct–characteristicapproachtomodeldomesticconsumer preferences,wecouldarguethatamarketwithsmallerconsumerex-penditurecanperfectlysustainmoreproductvariety.Thisissobecause locational(orproductcharacteristic)modelsmakeadistinctionbetween thedegreeofdispersionofpreferences(marketwidth)andthedensity ofconsumerexpenditureateachlocationoftheproductcharacteristic space(marketdepth).Thus,itispossibleforamarkettosustainmore productvarietyevenifconsumerexpenditurehasfallenoncondition thatconsumerpreferencesaremorediverseandnotnecessarilygreater innumber.Inthecasebeinganalyzed,thisconstitutesaveryappealing approachforexplainingtheobservedhigherwinevarietiesinacontext wheremarketdepthhasbeenreducing.
which resulted from the deregulation process faced by the Chilean wineindustryintheeighties,mayhaveinducedachangeindomestic consumerpreferencesforwinethroughthealterationofproductdiver-sityavailablefordomesticconsumers11.Thischangeinpreferencesis
consistentwiththehigherprice–elasticityfoundforthedomesticwine demandforthe1983–1998period.
Arelatedissueworthbeingdiscussedistheroleplayedbybeerinthe domesticdemandforwine.Forthe1949–1981period,resultsinTables 5and6indicatethattheestimatedpriceofbeerparameterdoesnotsta-tisticallydifferfromzero12.Nonetheless,the1983–1998’sresultspoint
towardasubstitutioneffectbetweenwineandbeer.Thisisinlinewith theobservedincreasesof60%inpercapitabeerconsumptionduring thepasttwodecades,andwiththetransformationofbeerintothemost important‘competitor’ofwineinthedomesticmarketforalcoholicbever-ages,mainlyinthemediumsocioeconomicsegment(Cruz,1999;Ainzúa, 2003).Thus,theresultsoncross–priceelasticityappeartosupportthe claimthatbeerhasbecomeanimportantsubstituteofwineduringthe last two decades in Chile. Similar to the arguments presented in the precedingparagraphtoexplaintheroleofwinevarieties,wemaythink ofthisresultassupportingevidencefortheclaimthatamodificationin domesticconsumerpreferencesforwinethroughproductdiversityhas indeedoccurred.Althoughamoredefinitiveanswerrequirestheestima-tionofacompletedemandsystemforalcoholicbeverages(inorderto computeelasticitiesofsubstitution),wemayconjecturethattheincrease inthevarietiesofalcoholicbeverageshasresultedinamoreprice–elastic domesticdemandforwine,whenthewholealcoholicbeveragemarket isconsidered13.
Finally,themagnitudeandsignificanceoftheincomeelasticityesti-matedeserveamoredetaileddiscussion.Contrarytopreviousfindings,
11Forasurveyonproductvarietymodels,seeLancaster(1990).
12Thet–rationforthisparameterisequalto-0.4545fortheBaiandPerronestimatesand
-1.2257fortheHansen’sFully–Modifiedestimates.Thesesratiosarenotsignificantat 10%ofconfidencelevel.
incomeelasticityturnedouttobenegativeforboththe‘stable’relation-shipproposedin(2.1)andthetworegimemodelin(2.2)(seeTables4 and7).Inthefirstcase,wefindanincomeelasticityof-1.3,whereas inthesecondcasethisestimatefluctuatesbetween-0.14and-0.30(de-pendingontheestimationtechniqueemployed)forthe1949–1982period andbetween-1.72and-2.20forthe1983–1998period.Atafirstsight, theseresultsmayappearsurprisingandevencontradictory.However, similartothecaseoftheownprice–elasticity,theseresultsmightjust bereflectingthefactthatChileanwineconsumershavebecomemore demandingconsumersinwhatregardswinequalitybut‘softerdrinkers’ inwhatregardswinequantity,assuggestedforinstancebySchnettler andRivera(2003).Tobetterunderstandthispoint,noticethataggregated wineconsumptionismainlyexplainedbylowqualitywine.However,the expansioninthedomesticmarkethasbeenleadbyhighqualitywines, whereasconsumptionoflowqualitywineshasdeclinedoverthelast twodecades(Ainzúa,2003).Inlightofthis,itisnotsurprisingtofinda negativeincomeelasticitywhenwineconsumptionistakeninaggregated terms.Certainly,ifdataonwineconsumptionbytypesofwineswere availabletocarryoutatime–seriesanalysis,wecouldobserveavery differentpicture.Ourconjectureisthatapositiveincomeelasticitymight befoundwhenpremiumwineconsumptionisconsideredinisolation.
4. Conclusions and Final Remarks
particular result to an autonomous change in consumer preferences, wearguethatthehigherown–priceelasticityistheconsequenceofthe introductionofnewwinevarietiesinthedomesticmarket.Underadiffer-entiatedproductapproachtomodelthedomesticconsumerpreferences, theintroductionofnewvarietiescausesthedomesticwinedemandtobe morepriceelastic.Furthermore,thisapproachalsoallowsustoexplain how a market with smaller consumer expenditure can be consistent withmorewinevarieties.Thisispossiblewhenconsumerpreferences aremorediverseevenifmarketdepthissmaller.Thus,theincreasein winevarieties(asaresultofthederegulationsufferedbythedomestic wineindustry)maybeoneofthereasonsthatexplainstheobserved shiftinthedomesticwinedemandaswellasthehigherprice–elasticity forthe1983–1998period.
Asecondissuethatleadsustothinkofachangeindomesticconsumer preferencesthroughamodificationofproductdiversity,isthesubstitu-tioneffectbetweenwineandbeerfoundafter1982.Thisresultsisin linewiththeobservedincreaseinpercapitabeerconsumptionandthe decreaseofpercapitawineconsumptioninthelasttwodecadesinChile. Hence,ourfindingsoncross–priceelasticityforthe1983–1998period maybeconsideredassupportingevidencefortheclaimingthatbeerhas becomeoneofthemostimportantsubstitutesofwineinthedomestic marketforalcoholicbeveragesduringthelasttwodecades.Althougha moredefinitiveanswerforthisrequirestheestimationofacompletede-mandsystemforalcoholicbeverages,wemayconjecturethatabroader numberofalcoholicbeveragesavailableinthedomesticmarketincreases theprice–elasticityofthedomesticdemandforwine.Certainly,thislast issueconstitutesaninterestingavenueforfurtherresearch.
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Appendix 1: Data Source 1949–1998
qt:Logarithmofpercapitawineconsumption.Totalwineconsumptionis definedasthedifferencebetweentotalwineproductionminustotalwine exports.Dataonwineproductionandwineexportswereobtainedfromthe ServicioAgrícolayGanadero,S.A.G.,DepartmentofAlcoholicBeverages, MinistryofAgriculture,Chile.Dataonpopulationwereobtainedfrom InstitutoNacionaldeEstadísticas,INE.(ChileanBureauofStatistics).
yt: Logarithm of real per capita GDP. GDP series was obtained from different numbers of the Economic Bulletin published by the Central BankofChile.DataontotalpopulationwasobtainedfromtheInstituto NacionaldeEstadísticas,INE.(ChileanBureauofStatistics).Thisseries hasbeendeflactedusingtheimplicitGDPdeflactorpublishedbythe CentralBankofChile.