Trans fatty acids
Storage stability of snacks with reduced saturated and trans fatty acids contents
... to entrap the added flavors, which are usually hydrophobic (YULIANI et al., 2006). Snacks are commonly flavored with more than 20% partially hydrogenated vegetable oil, which increase their acceptability. This method of ...
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Trans fatty acids Portuguese food products
... In the puff-based cookies, two samples indicated the presence of partially hydrogenated fats, but among these, only one was of high concern, with 7% TFAs in the fat and therefore 1.2g p[r] ...
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Ácidos graxos trans em óleos vegetais refinados poli-insaturados comercializados no estado de São Paulo, Brasil.
... of fatty acids composition, mainly trans, in refined polyunsaturated vegetable oils, commercialized in the city of São Paulo, Brazil during the years 2005 and ...The fatty acids were ...
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Braz. J. Chem. Eng. vol.31 número1
... The iodine value (IV) and trans fatty acids (TFAs) content responses were measured for each hydrogenated palm oil sample. The predicted models were verified for both responses and found to be ...
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Rev. Saúde Pública vol.43 número6
... mean trans fatty acid intake was ...mean trans fatty acid intake among adult and elderly women (approximately ...towards trans fatty acids was margarine, accounting for ...
7
Trans fat consumption and aggression.
... Dietary trans fatty acids (dTFA) are primarily products of hydrogenation, a chemical process that makes (unsaturated) oils solid at room temperature ...of fatty acids, long chain ...
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Arq. Bras. Cardiol. vol.90 número1 en a12v90n1
... these fatty acids are present also in beef and dairy products from cow and sheep milk, as well as from other ruminant animals; these acids are naturally produced by the action of bacteria in the guts ...
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Efeito dos ácidos graxos saturados, poli-insaturados e trans no desenvolvimento de...
... saturated fatty acids might have stimulated TLR4 during the feeding period, and thus peritoneal macrophages when exposed to LPS treatment have a lower pro-inflammatory ...The TRANS diet induced severe ...
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EFFECTS OF THE USE OF SOYBEAN OIL AND ANIMAL FAT IN THE DIET OF LAYING HENS ON PRODUCTION PERFORMANCE AND EGG QUALITY
... the fatty acid profiles of eggs produced by 20 and 54 wk old Dekalb laying hens were ...The fatty acid composition of the yolks in the eggs produced by the laying hens was ...polyunsaturated fatty ...
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Parâmetros de qualidade de fritura por imersão em óleo de soja e os efeitos do consumo em ratos Wistar
... the fatty acid profile of the oil and fried foods and the effect of the frying oil consumption in the fatty acid profile and in the cellular structure of Wistar rats’ hepatic ...the fatty acid ...
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Omega 3 fatty acids in psychiatry
... A Northern Finland Birth Cohort study showed that women who ate ish once per month or less were 2.6 times more likely to develop depression in com- parison with women who ate ish once or more times a week (Timonen et ...
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DETERMINAÇÃO DO PERFIL DE ÁCIDOS GRAXOS EM SEMENTES DE CAGAITEIRAS (Eugenia dysenterica DC.)
... stearic fatty acid is not considered atherogenic since it is rapidly converted into oleic acid (monounsaturated) within the organism, which is beneficial to consumers of foods with higher levels of this compound ...
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Arq. NeuroPsiquiatr. vol.67 número3B
... Where do we go from here? We are sure that more needs to be done and on the basis of laboratory data and clinical indings, there are reasons to suggest that ome- ga-3 may offer a host of beneits to people with ASD. As we ...
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Comparative study of the whisky aroma profile based on headspace solid phase microextraction using different fibre coatings
... the fatty acids The most important fatty acids present in the whisky samples studied were C8, C10 and ...C12. Fatty acids content in the analysed whisky samples, not dif- fer ...
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Source correlation of biomarkers in a mangrove ecosystem on Santa Catarina Island in southern Brazil
... The presence of biomarkers in sediments has been widely used as a proxy to evaluate possible sources of organic matter (Rieley et al. 1991). Organic compounds such as terpenols, n-alkanols, n-alkanes, fatty ...
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Glucose and Free Fatty Acids Determination
... Little is known about propolis effects on diabetes mellitus. In the present work, glucose concentration increased significantly and continuously after STZ administration, even subsequent to propolis treatment (P10 and ...
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ANALYSIS OF FATTY ACID CONTENT OF RAW MIANALYSIS OF FATTY ACID CONTENT OF RAW MILK
... Fatty acids (FA) in milk fat can be divided into different groups, based on the metabolic pathways of their production. Short- and medium-chain milk FA (SMCFA; C4:0– C14:0 and approximately half of C16:0) ...
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Serum metabolic profiling of human gastric cancer based on gas chromatographymass spectrometry Hu Song, Jun-Sheng Peng, Dong-Sheng Yao, Zu-Li Yang, Huan-Liang Liu, Yi-Ke Zeng, Xian-Ping Shi and Bi-Yan Lu
... With the use of highly sensitive metabolomic techniques, we were able to identify a metabolic signature in gastric cancer serum with multivariate and univariate statistical significance. The unique metabolic profiles ...
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Rev. bras. farmacogn. vol.19 número2A
... ABSTRACT: Bromelia antiacantha (known as wild banana) is traditionally used to treat coughs, as an emollient and antitussive, and to treat mouth and skin ulcers. To investigate the radical scavenger properties, DPPH and ...
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Dicarboxylic acids, ketocarboxylic acids, α-dicarbonyls, fatty acids and benzoic acid in PM<sub>2.5</sub> aerosol collected during CAREBeijing-2007: an effect of traffic restriction on air quality
... acetals and carboxyl groups to butyl esters. Homologous series of fatty acids were an- alyzed as butyl esters (Mochida et al., 2007). No serious contamination (< 5 % of real samples) was observed in our ...
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