[PDF] Top 20 Antimicrobial and antioxidant properties of various Greek garlic genotypes
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Antimicrobial and antioxidant properties of various Greek garlic genotypes
... same garlic cultivars at four dif- ferent locations and confirmed the significant effect of growing condi- tions on total phenolic compounds ...Sance, and Galmarini (2016) suggested that ... See full document
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Phenolic composition and antioxidant, antimicrobial and cytotoxic properties of hop (Humulus lupulus L.) seeds
... (+)-Catechin and (-)-epicatechin are compounds of great im- portance in di fferent industrial ...supplements, and nu- traceuticals to promote consumers health, prevent various diseases, ... See full document
6
Different cooking styles enhance antioxidant properties and carotenoids of biofortified pumpkin (Cucurbita moschata Duch) genotypes
... regardless of cooking ...for antioxidant activity are depicted in Table 3. DPPH scavenging activity of extracts from pumpkins ranged from ...preparations of genotypes 1 and 2 ... See full document
5
Phytochemical analysis and assessment of antioxidant, antimicrobial, anti-inflammatory and cytotoxic properties of Tetraclinis articulata (Vahl) Masters leaves
... carboxyfluorescein and detected the perturbation of bacterial membranes by those ...leaves of Calliandra tergemina ...myricetin-O-rhamnoside and quercetin-O-rham- noside isolated from the ... See full document
7
Chemical composition, nutritional value and antioxidant properties of Mediterranean okra genotypes in relation to harvest stage
... amounts of Ca, K, Mg and Zn in okra pods collected in ...effect of fruit size on mineral content (Ca, Mg, K and Na content) of okra pods, while they suggests that fruit size and ... See full document
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Cultivated strains of Agaricus bisporus and A. brasiliensis: chemical characterization and evaluation of antioxidant and antimicrobial properties for final healthy product - natural preservatives in yoghurt
... ) and added in tryptic soy broth (TSB) medium (100 mL) with bacterial inoculum ...testing of various bacteria to tested extracts were determined also by a colorimetric microbial viability assay based ... See full document
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Evaluation of antioxidant and antimicrobial properties of the Angolan Cymbopogon citratus essential oil with a view to its utilization as food biopreservative.
... characteristics of the ...from various plants (Hyldgaard et ...EO of Cymbopogon citratus (lemongrass) of Angolan ...source of new phytochemical molecules for the development of ... See full document
10
In vitro assessment of antimicrobial, antioxidant, and cytotoxic properties of Saccharin-Tetrazolyl and-Thiadiazolyl derivatives: the simple dependence of the pH value on antimicrobial activity
... are of major relevance [18]. Indeed, the number of patent claims and publications related to medicinal uses of tetrazolyl derivatives continues to grow rapidly and cover a wide range ... See full document
14
Leaf parts from Greek artichoke genotypes as a good source of bioactive compounds and antioxidants
... better antioxidant properties for the DPPH and RP (genotype SPM3) and TBARS (genotype SPM5) ...blades, and petioles and midribs for all the assays do not conform to the ... See full document
8
Correlation among Antioxidant, Antimicrobial, Hemolytic, and Antiproliferative Properties of Leiothrix spiralis Leaves Extract
... catalase; and glutathione peroxidase [33]. Mammalian cell culture and cell-free studies have begun to elucidate the underlying mechanisms of the potential protective effects of plant ... See full document
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ANTIOXIDANT AND ANTIMICROBIAL PROPERTIES OF STEVIA LEAVES EXTRACTS AND SILVER NANOPARTICLES COLLOIDS
... biology and food industry, bioactive compounds endowed with redox properties, as well as antimicrobial activity, are of especial ...source of effective antioxidants of natural ... See full document
6
Total phenolic content, antioxidant and antimicrobial activities of Blepharis edulis extracts
... south of Iran (Mozaffarian, ...deserts of the Middle East and Africa (Gutterman, ...literature of India, B. edulis is used as food to increase sperm count and as aphrodisiac plant ... See full document
6
Determination of antimicrobial and antioxidant potential of agro-waste peels
... therapeutic properties like, mainly because of the drug-resistance in microbes against synthetic ...the antimicrobial and antioxidant actions of some Agro-waste (garlic, ... See full document
12
In vitro and in vivo antioxidant activities of polyphenol extracted from black garlic
... 20 and 40 mg/kg BGP group, 10 mice in each group. The control group and model group were intragastrically administered with ...water, and other 3 groups were intragastrically administered with BGP at ... See full document
5
Antimicrobial, Anti-Inflammatory and Antioxidant Activities of Polyoxygenated Chalcones
... results of the antifungal activity assay using phytopathogens (Table 5) indicate a high sensitivity to the chalcones, with growth inhibition percentages higher than 51%, at all concentrations ...growth of ... See full document
19
Stumps of Eucalyptus globulus as a source of antioxidant and antimicrobial polyphenols
... risk of several chronic diseases including coronary diseases and ...E, and β-carotene, plant phenolics may also play a significant role ...study of antioxidant activity of plant ... See full document
19
Evaluation and characterization of antioxidant and antigenotoxic properties of Portuguese propolis
... harvest of buds and bark of plants and by subsequent mixing with the salivary enzyme ...eggs of the queen, and also as a thermal ...composition of propolis varies ... See full document
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Antioxidant and antimicrobial activities of Bauhinia racemosa L. stem bark
... treatment of headache, fever, skin diseases, tumors, blood diseases, dysen- tery, and diarrhea ...ß-sitosterol and ß-amyrin (10), prob- ably responsible for the popular use of the plant, were ... See full document
10
Antioxidant capacity of anthocyanins from acerola genotypes
... Rodriguez-Saona and Wrolstad (2001) with slight ...anthocyanins and other polyphenolics were adsorbed onto the Sep-Pak column while sugars and acids and other water-soluble compounds were ... See full document
7
Antioxidant and antidiabetic properties of medicinal plant infusions
... results of the assays by behaviour and not by closer ...(assays) and B (plants) on figure ...DPPH and ABTS (free radical scavenging activity assays) followed by TPC (phenolic content) with RP ... See full document
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