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[PDF] Top 20 EFFECTS OF SOIL WATER AVAILABILITY AND ORGANIC MATTER CONTENT ON FRUIT YIELD AND SEED OIL CONTENT OF CASTOR BEAN1

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EFFECTS OF SOIL WATER AVAILABILITY AND ORGANIC MATTER CONTENT ON FRUIT YIELD AND SEED OIL CONTENT OF CASTOR BEAN1

EFFECTS OF SOIL WATER AVAILABILITY AND ORGANIC MATTER CONTENT ON FRUIT YIELD AND SEED OIL CONTENT OF CASTOR BEAN1

... objective of this study was to assess the sensitivity of the castor bean cultivar “BRS 188 Paraguaçu” to available soil water for plants and soil organic ... See full document

8

Effects of irrigation intervals and organic manure on morphological traits, essential oil content and yield of oregano (Origanum vulgare L.)

Effects of irrigation intervals and organic manure on morphological traits, essential oil content and yield of oregano (Origanum vulgare L.)

... average of yield decrease on a world wide scale at more than 25% due to water ...productivity and photosynthesis are adversely affected by water stress due to a series of ... See full document

11

Early defoliation effects on water status, fruit yield and must quality of ‘Nerello mascalese’ grapes

Early defoliation effects on water status, fruit yield and must quality of ‘Nerello mascalese’ grapes

... studies on EBD, canopy man- agement has been shown to influence grape yield and quality attributes (Teixeira et ...fects of early leaf removal for yield control, mainly in less vigorous ... See full document

10

CORRECTION OF RESISTANCE TO PENETRATION BY PEDOFUNCTIONS AND A REFERENCE SOIL WATER CONTENT

CORRECTION OF RESISTANCE TO PENETRATION BY PEDOFUNCTIONS AND A REFERENCE SOIL WATER CONTENT

... The soil penetration resistance is an important indicator of soil compaction and is strongly influenced by soil water ...objective of this study was to develop ... See full document

10

THERMAL AND MOISTuRE cONTENT EffEcTS ON STORABILITY AND SEED DORMANcY RELEASING ON Brachiaria brizantha cuLTIVARS

THERMAL AND MOISTuRE cONTENT EffEcTS ON STORABILITY AND SEED DORMANcY RELEASING ON Brachiaria brizantha cuLTIVARS

... immersion of 200 seeds in a beaker with sulphuric acid (96%, 36N) and stirring with a glass rod during 15 minutes; after draining the acid, seeds were soaked in water during one hour, followed by one ... See full document

9

Spatial and temporal patterns of soil water content in an agroecological production

Spatial and temporal patterns of soil water content in an agroecological production

... The soil texture and soil water content across the plot The highest average values of soil water content (SWC) were found at a depth of ...m ... See full document

10

Impacts of water availability on macronutrients in fruit and leaves of conilon coffee

Impacts of water availability on macronutrients in fruit and leaves of conilon coffee

... in fruit were observed between ca. 100 and 250 DAF, not phases (Figure 2 ...end of the fruit ripening phase, K accumulated as much as N in the second year, and showed the second ... See full document

13

Impacts of water availability on macronutrients in fruit and leaves of conilon coffee

Impacts of water availability on macronutrients in fruit and leaves of conilon coffee

... in fruit were observed between ca. 100 and 250 DAF, not phases (Figure 2 ...end of the fruit ripening phase, K accumulated as much as N in the second year, and showed the second ... See full document

13

Surface and incorporated liming effects on clay dispersion, water availability, and aeration capacity of a Dystrudept soil

Surface and incorporated liming effects on clay dispersion, water availability, and aeration capacity of a Dystrudept soil

... the soil structure and its thermodynamic ...aims of this study were to assess (i) the effects of the surface and incorporated liming on the clay dispersion, soil ... See full document

14

DEVELOPMENT OF CAPACITIVE SENSOR FOR MEASURING SOIL WATER CONTENT

DEVELOPMENT OF CAPACITIVE SENSOR FOR MEASURING SOIL WATER CONTENT

... the soil water content consists in determining the value of its dielectric ...The water soil content is a function of the dielectric ...based on the time ... See full document

9

Yield of albedo flour and pectin content in the rind of yellow passion fruit

Yield of albedo flour and pectin content in the rind of yellow passion fruit

... L/W of oval fruits of different sizes and maturation stages (Table ...evaluations of size and shape at the same ripening stage, the big oval ripe fruits presented the same yellowness ... See full document

7

THE CRITICAL SOIL WATER CONTENT AND ITS RELATION TO SOIL WATER DYNAMICS

THE CRITICAL SOIL WATER CONTENT AND ITS RELATION TO SOIL WATER DYNAMICS

... To illustrate the efficiency of soil water extraction in different situations, TABLE 2 shows the mean matric potential within both soils at both transpiration rates and for different dis[r] ... See full document

6

Short-term changes in soil Munsell colour value, organic matter content and soil water repellency  after a spring grassland fire in Lithuania

Short-term changes in soil Munsell colour value, organic matter content and soil water repellency after a spring grassland fire in Lithuania

... induce soil water repel- lency (SWR), with implications for soil infiltration, water and nutrient availability and an increase of runoff and ero- sion ... See full document

17

MANUFACTURING OF A VISCOMETER FOR MONITORING OIL CONTENT IN POLLUTED WATER

MANUFACTURING OF A VISCOMETER FOR MONITORING OIL CONTENT IN POLLUTED WATER

... level of amperage produced by the viscometer propeller rotation due to fluid viscosity inside the rotary flask coupled to the electric drill) has multiple options from 0 to 10, 50 or ...mA, and so ... See full document

15

Short term effects of manure and irrigation application on soil nutrients content, water use efficiency and maize productivity in Chitwan, Nepal

Short term effects of manure and irrigation application on soil nutrients content, water use efficiency and maize productivity in Chitwan, Nepal

... Based on this experiment, organic manure with fertilizer application improved the soil nutrient contents such as soil Nitrogen and available Phosphorus than solely applied fertilizer ... See full document

7

Phenolic content and antioxidant activity of frozen fruit pulp.

Phenolic content and antioxidant activity of frozen fruit pulp.

... Phenolic content and antioxidant activity of frozen fruit ...area and therefore is not always possible the people to have access to all varieties of ...consumption of ... See full document

7

Soil physical properties and soil organic carbon content in northeast Brazil: long-term tillage systems effects

Soil physical properties and soil organic carbon content in northeast Brazil: long-term tillage systems effects

... negative effects of agriculture on soil physical quality and soil organic carbon (SOC) pools have spurred on the adoption of conservation tillage systems in ... See full document

6

Potassium estimation in the soil solution based on electrical conductivity and soil water content

Potassium estimation in the soil solution based on electrical conductivity and soil water content

... use of fertilizers by means of irrigation water has been increasing in the irrigation districts due mainly to the increase of trickle systems and the positive effects of ... See full document

6

Yield of essential oil and safrole content based on fresh and dry biomass of long pepper in the Brazilian Amazon

Yield of essential oil and safrole content based on fresh and dry biomass of long pepper in the Brazilian Amazon

... degree of heterozygosis, which directly influences the management and the domestication of the species (Wadt and Kageyama ...group of species of the genus Piper with basic number ... See full document

6

Repeatability of biometric and fruit and seed yield traits of sacha inchi

Repeatability of biometric and fruit and seed yield traits of sacha inchi

... estimation of the number of evaluations needed to optimize the selection of superior genotypes, with consequent effects on the research costs in terms of financial and ... See full document

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