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Garlic attenuates cardiac oxidative stress via activation of PI3K/AKT/Nrf2-Keap1 pathway in fructose-fed diabetic rat.

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Academic year: 2017

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Figure 1. (A) LC-ESI-MS total ion chromatogram (TIC) of garlic extract (B) positive ion ESI-MS spectra of Allicin ( m/z 163, Rt = 11.9 min)
Figure 2. Effect of garlic on (A) TBARS levels, (B) Conjugated diens levels, (C) Nitric oxide levels (D) ROS generation (E) Nuclear NFkB levels after immunoblotting (N = 3) and (F) NFkB activity
Figure 4. Effect of garlic on (A) myocardial H 2 S levels (N = 7), (B) Immunoblotting of p-PI3K and PI3K, and their ratio (N = 3) (C) immunoblotting of p-AKT and total AKT, and their ratio (N = 3)

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