[PDF] Top 20 Glutamic acid supplementation on low protein diets for laying hens
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Glutamic acid supplementation on low protein diets for laying hens
... crude protein (CP) and L-glutamic acid supplementation, Dekalb Brown laying hens with 34 weeks of ...L-glutamic acid (T4) promoted higher egg production, and the ... See full document
6
Evaluation of nutrient excretion and retention in broilers submitted to different nutritional strategies
... strategies on nitrogen (N), phosphorus (P) and calcium (Ca) balance and on copper (Cu), manganese (Mn) and zinc (Zn) excretion in broilers during the periods of 1 to 21 days and 1 to 46 days of ...typical ... See full document
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Effects of Arginine Supplementation on Organ Development, Egg Quality, Serum Biochemical parameters, and Immune Status of Laying Hens
... amino acid, is necessary for maintenance, growth, reproduction, and immunity (Wu, ...depend on dietary arginine to meet their arginine needs for protein synthesis and other functions (D’Mello & ... See full document
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Lysine and zinc chelate in diets for brown laying hens: effects on egg production and composition1
... amino acid, when it increased the egg weight during the evaluation ...(1998), protein synthesis related to zinc is restricted to bone tissue and in the present study, probably to the egg ...increase ... See full document
8
Pearl Millet Utilization in Commercial Laying Hen Diets Formulated on a Total or Digestible Amino Acid Basis
... and protein have been extensively studied due to their qualities as nutrient sources or the high inclusion level in diets, such as corn and soybean meal, ...of low availability, corn price rises, ... See full document
7
Effect of CLA Supplementation to Low-Protein Diets on the Growth Performance, Carcass Characteristics, Plasma Urea Nitrogen Concentration, and Fatty Acid Profile in the Meat of Pigs
... linoleic acid (CLA) on the meat of pigs (0,1%) and three crude protein (CP) levels (nursery: ...fed low-protein diets; plasma urea nitrogen concentration tended to be lower ... See full document
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Digestible lysine levels for laying hens and their effects on egg quality
... studies on the effects of lysine and threonine levels in laying hens in a 42 to 58-week period, Figueiredo et ...amino acid imbalance and decreased feed ...effect on internal and ... See full document
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Effects of Boric Acid and Humate Supplementation on Performance and Egg Quality Parameters of Laying Hens
... into laying hen diets had showed no statistically significant difference between all treatment ...of hens fed supplements (humate and boric acid or ...for hens fed humate and boric ... See full document
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Carbohydrase and phytase supplementation in diets for semi-heavy laying hens
... treatments on mean egg weight, eggshell percentage and shell thickness, yolk color, percentage of albumen and yolk and egg specific ...enzyme supplementation or levels of dietary energy, or both, on ... See full document
6
Digestibility and physico-chemical characteristics of acid silage meal made of pirarucu waste in diets for commercial laying hens
... of acid silage meal made of pirarucu waste in diets for commercial laying hens on apparent digestibility and energy ...White hens with 71 weeks of age were assigned to a ... See full document
7
Modulation of Physiologic Parameters in Molted Isa Brown Laying-Hens by Glutamine + Glutamic Acid Supplementation
... in laying hens impedes to make appropriate comparisons, however, the results of this study suggest that Aminogut® might reduce the depth of the crypt in duodenum and the availability of glutamine and ... See full document
8
Internal quality of laying hen eggs fed on protease at different storage and stocking conditions
... Effects on diets with reduction of crude protein and methionine + cystine (RCP) and protease supplementation (PRO) for laying hens at different ages and their influence on ... See full document
7
Dietary supplementation with glutamine or glutamic acid for weanling piglets
... piglet diets and found no differences on ...the low immune challenge applied to animals raised under a sanitary segregation condition and fed complex diets containing highly digestible ... See full document
9
Jovanir Inês Müller Fernandes1 , Alice Eiko Murakami2 , Claudio Scapinello2 , Ivan Moreira2, Elkin Varela Varela3
... K) on production, egg quality and bone structure of laying hens near the end of the production cycle were ...W-36 hens, 67 weeks of age, were distributed into a completely randomized design ... See full document
5
Quantitative variation for grain quality in Brazilian maize populations
... chemical composition of maize grains there are climatic and soil fertility factors (East and Jones, 1920; Andrews et al., 2009; Oikeh, 1998). When population and environ- ment effects were significant, the effect of ... See full document
7
Effect of L-Leucine Supplementation on Growth Performance and Carcass Characteristics of Grower-Broiler Chickens Fed Low Protein Diets
... fed low-CP ...negative-control, low CP diets in the experiment did not support weight gain similar to that of normal CP diets (control) despite meeting or exceeding the NRC ...with low ... See full document
6
Black pepper (Piper nigrum) in diets for laying hens on performance, egg quality and blood biochemical parameters
... in diets for laying hens on performance, egg quality and blood biochemical ...White hens (n=168) at 30 weeks of age were ...in diets for laying hens as phytogenic ... See full document
6
Fernando Guilherme Perazzo Costa1 , Valéria Pereira Rodrigues2 , Cláudia de Castro Goulart 3,4
... acids on feed intake of light and semi-heavy laying ...used diets with ...in laying hens receiving the lowest methionine + cystine ... See full document
5
Effect of dietary energy concentration on performance parameters and egg quality of white leghorn laying hens
... AMEn on egg weight ...young laying hens fed different AMEn levels. On the other hand, Harms et ...concentration on egg weight. According to Leeson & Summers (2005), dietary ... See full document
8
USO DE EMULSIFICANTE E ÓLEO DE MACAÚBA EM DIETAS PARA POEDEIRAS COMERCIAIS E SEUS EFEITOS SOBRE DESEMPENHO E QUALIDADE DE OVOS
... Lodd.) on animal performance and egg quality of commercial laying ...Brown hens, aged 35 weeks, were randomly allocated in one of the five following treatments: T1– control diet + 1% soybean oil ... See full document
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