[PDF] Top 20 Selection of carioca common bean progenies resistant to white mold

Selection of carioca common bean progenies resistant to white mold

... Reaction to white mold was assessed by measurement of oxalic acid absorption (Kolkman and Kelly 2000) in the winter 2009 crop season, using a completely randomized design with three ... See full document

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Reaction of sources of resistance to white mold to microsatellite haplotypes of

... ABSTRACT: White mold caused by the fungus Sclerotinia sclerotiorum is the most yield-limiting disease of common bean in ...Brazil. To date, there has been no commercial cultivar ... See full document

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Phenotypic recurrent selection in the common bean ( Phaseolus vulgaris L) with carioca-type grains for resistance to the fungi Phaeoisariopsis griseola

... and carioca grain type ...control of grain appearance (Basset, 2004) there was marked prog- ress with selection for this ...response to selection for the grain type trait was not ... See full document

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Analysis of the population structure of Sclerotinia sclerotiorum causing white mold on common bean Brazil

... analysis of the population of Sclerotinia sclerotiorum that causes white mold in common bean in Brazil was conducted using microsatellite (SSR) loci and mycelial compatibility ... See full document

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Brazil is the world’s largest producer of common bean and, currently, annual yield is around 951 kg ha

... selected progenies were evaluated in the field in the dry and winter crop seasons of 2007 and the dry crop season of ...within progenies, with selection for grain aspect during growing ... See full document

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Combining ability as a strategy for selecting common bean parents and populations resistant to white mold

... resistance to WM, K-59, K-407, and PI204717, which are not commercial varieties in Brazil, and nine Brazilian cultivars and elite lines from different market classes were carried out under a controlled environment ... See full document

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Aspectos Biológicos de Zabrotes subfasciatus (Boh.) (Coleoptera: Bruchidae) em Genótipos de Feijoeiro com e sem Arcelina.

... O delineamento experimental foi inteiramente casualizado, com seis repetições por genótipo. Sete casais de adultos recém-emergidos foram colocados em recipiente plástico circular (6,1 cm de diâmetro e 2,1 cm de altura), ... See full document

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Amido de fontes não - convencionais para melhorar as características tecnológicas de bolo inglês Eveline Lopes AlmeidaI André Luis MarangoniI Caroline Joy SteelI

... close to one another (Table ...independent of the starch source used, it did not interfere in these indices, which are evaluations of external measurements of the ...According to GÓMEZ ... See full document

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Common bean elite lines cultivated under nitrogen fertilization and inoculation with Rhizobium tropici

... greatest common bean (Phaseolus vulgaris ...source of protein to low income human populations. Approximately 65% of this grain production comes from small acreage properties, in which ... See full document

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BRS Ártico - Common bean cultivar with exportstandard white grain

... one of the world’s largest producers of common bean (Phaseolus vulgaris ...food of Brazilians, being consumed across all social ...source of protein, minerals, vitamins, and ... See full document

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Genetic control of potassium content of common bean seeds

... Common bean seed consists of a seed coat, which represents approximately 9% of the dry matter, and the embryo (cotyledons and embryonic axis), which represents the remaining 91% (Poersch, ... See full document

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Breeding common bean populations for traits using selection index

... A common bean (Phaseolus vulgaris ...order to be accepted by producers and consumers. This study aimed to evaluate selection efficiency when segregating bean populations for ... See full document

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Eight cycles of recurrent selection for resistance to angular leaf spot in common bean

... RESUMO - Foi avaliado o progresso genético (PG) após oito ciclos de seleção recorrente para resistência à mancha- angular no feijoeiro e o ganho indireto para produtividade e tipo de grãos. A população-base (Ciclo-0) foi ... See full document

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Selection of coffee progenies for resistance to nematode Meloidogyne

... condition of this crop and the period of time required for evaluating the behavior of plants derived from sources of Coffea ...out to study the performance of resistant ... See full document

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SELECTION OF COMMON BEAN INBRED LINES WITH TOLERANCE TO HIGH MOISTURE AT HARVEST

... occurrence of precipitation / rain in harvest bean causes damage to the product and reduces the ...alternative to mitigate this problem is to obtain cultivars presenting low germination ... See full document

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Selection of tomato accessions resistant to Verticilium wilt

... difficult to implement due to intrinsic pathogen characteristics, such as high adaptability to the subterranean environment, in association with the host, and development of resistance ... See full document

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Infrared thermometry to schedule irrigation of common bean

... According to Gardner et al. (1981), the standard deviation of plant canopy temperature increases as the water availability in the soil ...moment to irrigate within the same maize ...use of a ... See full document

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Complex interaction between genotypes and growing seasons of carioca common bean in GoiásDistrito Federal

... analysis of variance was performed for each growing season. Combined analyses of the two growing seasons were also carried out for the decomposition of the genotype – environment interaction in ... See full document

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Identificação de marcador RAPD ligado ao gene de resistência à raça 63.39 da mancha-angular do feijoeiro.

... Identification of markers linked to disease-resistance genes by bulked segregant analysis: a rapid method to detect markers in specific genomic regions by using segregation ...Proceedings of ... See full document

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Survey of trace element and dietetic fiber composition of “Leblebi” which is a local snack food consumed in Turkey

... amount of each dietary fibre components (cellulose, ADF, NDF and ADL) was determined in 50 raw chickpea and leblebi samples on a dry ...amounts of the NDF and ADL contents were ...amount of ADL but ... See full document

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