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3 excluded

• Used partial denture n= 1

• Used antibiotics n= 1

• Diabetes n= 1

123 subjects screened

120 subjects randomized

Failed to follow up

n= 2 Failed to follow upn= 3

Failed to follow up n = 2 Loss of taste sensation

n= 1 40 subjects in the positive control group 40 subjects in

the test group negative control group 40 subjects in the

(5)

Rosing CK et al.

Baseline Week 4 Week 6

0 1 2 3 4 5

A A A

B C

D

B C

D

M

ea

n

Pl

aq

ue

in

de

x

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0.0 0.5 1.0 1.5

A A A

B B C B B C M ea n Pl aq ue S ev eri ty

Baseline Week 4 Week 6

Test Positive Control Negative Control

Baseline Week 4 Week 6

Test Positive Control Negative Control

0.0 0.2 0.4 0.6 0.8 1.0

A A A

B C D B C D M ea n G in gi va l Se ve rit y 0.0 0.5 1.0 1.5 2.0

A A A

B C D B C D M ea n G in gi va l I nd ex

Baseline Week 4 Week 6

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Rosing CK et al.

Baseline Week 4 Week 6

Test Positive Control Negative Control

0 1 2 3 4 5

A A A

B C D B C D M ea n Pl aq ue In te rp ro xim al

Baseline Week 4 Week 6

Test Positive Control Negative Control

0.0 0.5 1.0 1.5

2.0 A A A

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Rosing CK et al.

.

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