production chain

Salmonella spp. in the fish production chain: a review
11

AN OVERVIEW ON THE BRAZILIAN ORANGE JUICE PRODUCTION CHAIN
8

BEHAVIORAL ASSUMPTIONS AND ATTRIBUTES OF TRANSACTION IN THE DAIRY PRODUCTION CHAIN IN GOIÁS STATE, BRAZIL
13

Specifics in the chosen production chain?
14

Development of ic-Elisa for the screening of aflatoxin contamination in the peanut production chain
10

Potential Use of Molecular-Typing Methods for the Identification and Characterization of Salmonella Enterica Serotypes Isolated in the Poultry Production Chain
8

Analysis of the marine shrimp culture production chain in Southern Brazil
9

Salmonella contamination in an egg production chain of a laying hens integration.
3

2 REGIME DE INFORMAÇÃO: a leitura transversal
18

Technological innovations to preserve quality and safety of fresh-cut horticultural products
13

Julio Alberto NITZKE1 , Florencia CLADERA1 , Roberta THYS1 , Fabiana Thomé DA CRUZ1 , Sônia MARTINELLI2
7

QUANTITATIVE AND QUALITATIVE PROFILE OF DAIRY PRODUCTION OF RIO GRANDE DO SUL, BRAZIL
10

Salmonella spp Lignieres 1900 (Enterobacteriales: Enterobacteriaceae) IN Informally Sold Broilers
21

Evaluation of seafood quality market in Baixada Santista/SP
11

RAE electron. vol.1 número1
12

Economic and accounting evaluation of rice milled production chains in Rio Grande do Sul (Brazil) and Uruguay with application of the Policy Analysis Matrix
7

In vitro degradability and total gas production of biodiesel chain
5

Rev. Esc. Minas vol.67 número4
6

Production Resource Management in the Industrialised House-Building Supply Chain
10

Consumers’ willingness to pay for safer, cleaner and animal friendlier beef
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